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CAS No: 970-74-1 Catalog No: AG0036UI MDL No:MFCD00075939
Title | Journal |
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Protective effects of polyphenols-enriched extract from Huangshan Maofeng green tea against CCl4-induced liver injury in mice. | Chemico-biological interactions 20140905 |
Comparison of the affinity and selectivity of insoluble fibres and commercial proteins for wine proanthocyanidins. | Food chemistry 20130115 |
Interactions of different polyphenols with bovine serum albumin using fluorescence quenching and molecular docking. | Food chemistry 20121215 |
Isolation of powerful antioxidants from the medicinal halophyte Limoniastrum guyonianum. | Food chemistry 20121201 |
Evaluation of the inhibitory effects of quercetin-related flavonoids and tea catechins on the monoamine oxidase-A reaction in mouse brain mitochondria. | Journal of agricultural and food chemistry 20121017 |
Unified approach to catechin hetero-oligomers: first total synthesis of trimer EZ-EG-CA isolated from Ziziphus jujuba. | Organic & biomolecular chemistry 20121014 |
Role of catechins in the antioxidant capacity of an active film containing green tea, green coffee, and grapefruit extracts. | Journal of agricultural and food chemistry 20121003 |
Immunomodulation and anti-inflammatory roles of polyphenols as anticancer agents. | Anti-cancer agents in medicinal chemistry 20121001 |
A proprietary topical preparation containing EGCG-stearate and glycerin with inhibitory effects on herpes simplex virus: case study. | Inflammation & allergy drug targets 20121001 |
Development of an isocratic HPLC method for catechin quantification and its application to formulation studies. | Fitoterapia 20121001 |
Effect of polymerization on antioxidant and xanthine oxidase inhibitory potential of sea buckthorn (H. rhamnoides) proanthocyanidins. | Journal of food science 20121001 |
Effect of flavan-3-ols on the adhesion of potential probiotic lactobacilli to intestinal cells. | Journal of agricultural and food chemistry 20120912 |
A novel combination of methotrexate and epigallocatechin attenuates the overexpression of pro-inflammatory cartilage cytokines and modulates antioxidant status in adjuvant arthritic rats. | Inflammation 20120801 |
EGCG suppresses prostate cancer cell growth modulating acetylation of androgen receptor by anti-histone acetyltransferase activity. | International journal of molecular medicine 20120701 |
Identification of new flavan-3-ol monoglycosides by UHPLC-ESI-Q-TOF in grapes and wine. | Journal of mass spectrometry : JMS 20120601 |
Identifying new lignin bioengineering targets: impact of epicatechin, quercetin glycoside, and gallate derivatives on the lignification and fermentation of maize cell walls. | Journal of agricultural and food chemistry 20120523 |
Loss of Akt activity increases circulating soluble endoglin release in preeclampsia: identification of inter-dependency between Akt-1 and heme oxygenase-1. | European heart journal 20120501 |
Characterisation of anthocyanidin reductase from Shuchazao green tea. | Journal of the science of food and agriculture 20120501 |
Green tea: a promising natural product in oral health. | Archives of oral biology 20120501 |
EPs® 7630 (Umckaloabo®), an extract from Pelargonium sidoides roots, exerts anti-influenza virus activity in vitro and in vivo. | Antiviral research 20120501 |
Impact of diurnal temperature variation on grape berry development, proanthocyanidin accumulation, and the expression of flavonoid pathway genes. | Journal of experimental botany 20120401 |
Tea catechins and flavonoids from the leaves of Camellia sinensis inhibit yeast alcohol dehydrogenase. | Bioorganic & medicinal chemistry 20120401 |
Epigallocatechin-3-gallate Inhibits LPS-Induced NF-κB and MAPK Signaling Pathways in Bone Marrow-Derived Macrophages. | Gut and liver 20120401 |
Identification and characterization of proanthocyanidins of 16 members of the Rhododendron genus (Ericaceae) by tandem LC-MS. | Journal of mass spectrometry : JMS 20120401 |
Inhibition of hepatitis C virus replication and viral helicase by ethyl acetate extract of the marine feather star Alloeocomatella polycladia. | Marine drugs 20120401 |
Profiles and α-amylase inhibition activity of proanthocyanidins in unripe Manilkara zapota (chiku). | Journal of agricultural and food chemistry 20120328 |
Selective determination of catechin among phenolic antioxidants with the use of a novel optical fiber reflectance sensor based on indophenol dye formation on nano-sized TiO₂. | Journal of agricultural and food chemistry 20120321 |
Characterization of oligomeric procyanidins and identification of quercetin glucuronide from lotus ( Nelumbo nucifera Gaertn.) seedpod. | Journal of agricultural and food chemistry 20120321 |
A new norisoprenoid and other compounds from Fuzhuan brick tea. | Molecules (Basel, Switzerland) 20120319 |
Epicatechin-3-O-(3″-O-methyl)-gallate content in various tea cultivars (Camellia sinensis L.) and its in vitro inhibitory effect on histamine release. | Journal of agricultural and food chemistry 20120307 |
(-)-Epigallocatechin-3-gallate is a new inhibitor of hepatitis C virus entry. | Hepatology (Baltimore, Md.) 20120301 |
Potential role of green tea catechins in various disease therapies: progress and promise. | Clinical and experimental pharmacology & physiology 20120301 |
Quercetin and epigallocatechin gallate effects on the cell membranes biophysical properties correlate with their antioxidant potential. | General physiology and biophysics 20120301 |
Early apoptosis signals induced by a low dose of epigallocatechin 3-gallate interfere with apoptotic and cell death pathways. | Journal of nanoscience and nanotechnology 20120301 |
Polyphenol content of plasma and litter after the oral administration of green tea and tea polyphenols in chickens. | Journal of agricultural and food chemistry 20120222 |
NMR characterization of monomeric and oligomeric conformations of human calcitonin and its interaction with EGCG. | Journal of molecular biology 20120210 |
A preliminary investigation of the impact of catechol-O-methyltransferase genotype on the absorption and metabolism of green tea catechins. | European journal of nutrition 20120201 |
Simultaneous determination of polyphenols and major purine alkaloids in Greek Sideritis species, herbal extracts, green tea, black tea, and coffee by high-performance liquid chromatography-diode array detection. | Journal of separation science 20120201 |
Survey of antioxidant capacity and phenolic composition of blueberry, blackberry, and strawberry in Nanjing. | Journal of Zhejiang University. Science. B 20120201 |
Suppression of oxidative stress by grape seed supplementation in rats. | Nutrition research and practice 20120201 |
Dietary flavan-3-ols intake and metabolic syndrome risk in Korean adults. | Nutrition research and practice 20120201 |
Simultaneous determination of seven bioactive components in Oolong tea Camellia sinensis: quality control by chemical composition and HPLC fingerprints. | Journal of agricultural and food chemistry 20120111 |
The effects of oxaloacetate on hydrogen peroxide generation from ascorbate and epigallocatechin gallate in cell culture media: potential for altering cell metabolism. | Biochemical and biophysical research communications 20120106 |
Characterization of a highly polymeric proanthocyanidin fraction from persimmon pulp with strong Chinese cobra PLA2 inhibition effects. | Fitoterapia 20120101 |
Green tea catechin intervention of reactive oxygen species-mediated ERK pathway activation and chronically induced breast cell carcinogenesis. | Carcinogenesis 20120101 |
Preventive effects of green tea (Camellia sinensis var. assamica) on diabetic nephropathy. | Yonsei medical journal 20120101 |
The role of nutraceuticals in chemoprevention and chemotherapy and their clinical outcomes. | Journal of oncology 20120101 |
Ixora parviflora Protects against UVB-Induced Photoaging by Inhibiting the Expression of MMPs, MAP Kinases, and COX-2 and by Promoting Type I Procollagen Synthesis. | Evidence-based complementary and alternative medicine : eCAM 20120101 |
[Mechanism of interaction between risperidone and tea catechin (2) influence of presence of galloyl group in catechin on insoluble complex formation with risperidone]. | Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20120101 |
Decreased autocrine EGFR signaling in metastatic breast cancer cells inhibits tumor growth in bone and mammary fat pad. | PloS one 20120101 |
Preliminary Assessment of the Chemical Stability of Dried Extracts from Guazuma ulmifolia Lam. (Sterculiaceae). | International journal of analytical chemistry 20120101 |
Significance of dietary antioxidants for health. | International journal of molecular sciences 20120101 |
Antiproliferative and apoptotic effects triggered by Grape Seed Extract (GSE) versus epigallocatechin and procyanidins on colon cancer cell lines. | International journal of molecular sciences 20120101 |
Boesenbergia pandurata attenuates diet-induced obesity by activating AMP-activated protein kinase and regulating lipid metabolism. | International journal of molecular sciences 20120101 |
Diet supplementation with green tea extract epigallocatechin gallate prevents progression to glucose intolerance in db/db mice. | Nutrition & metabolism 20120101 |
Inhibitory effect of 4-O-methylhonokiol on lipopolysaccharide-induced neuroinflammation, amyloidogenesis and memory impairment via inhibition of nuclear factor-kappaB in vitro and in vivo models. | Journal of neuroinflammation 20120101 |
Antibacterial and antifungal activities of new acylated derivatives of epigallocatechin gallate. | Frontiers in microbiology 20120101 |
Dissecting genetic architecture of grape proanthocyanidin composition through quantitative trait locus mapping. | BMC plant biology 20120101 |
Chemosensitization as a means to augment commercial antifungal agents. | Frontiers in microbiology 20120101 |
Gender difference following high cholesterol diet induced renal injury and the protective role of rutin and ascorbic acid combination in Wistar albino rats. | Lipids in health and disease 20120101 |
Effect of mineral-enriched diet and medicinal herbs on Fe, Mn, Zn, and Cu uptake in chicken. | Chemistry Central journal 20120101 |
Natural plant products and extracts that reduce immunoexcitotoxicity-associated neurodegeneration and promote repair within the central nervous system. | Surgical neurology international 20120101 |
Diversity of catechin in northeast Indian tea cultivars. | TheScientificWorldJournal 20120101 |
Ethanol extracts of fruiting bodies of Antrodia cinnamomea suppress CL1-5 human lung adenocarcinoma cells migration by inhibiting matrix metalloproteinase-2/9 through ERK, JNK, p38, and PI3K/Akt signaling pathways. | Evidence-based complementary and alternative medicine : eCAM 20120101 |
Phenolic contents and compositions in skins of red wine grape cultivars among various genetic backgrounds and originations. | International journal of molecular sciences 20120101 |
Characterisation of flavonoid aglycones by negative ion chip-based nanospray tandem mass spectrometry. | International journal of analytical chemistry 20120101 |
Innovative oral treatments of uterine leiomyoma. | Obstetrics and gynecology international 20120101 |
Secondary Metabolites from Plants Inhibiting ABC Transporters and Reversing Resistance of Cancer Cells and Microbes to Cytotoxic and Antimicrobial Agents. | Frontiers in microbiology 20120101 |
Reactive oxygen species and inhibitors of inflammatory enzymes, NADPH oxidase, and iNOS in experimental models of Parkinson's disease. | Mediators of inflammation 20120101 |
Quercetin and epigallocatechin gallate induce in vitro a dose-dependent stiffening and hyperpolarizing effect on the cell membrane of human mononuclear blood cells. | International journal of molecular sciences 20120101 |
The bad, the good, and the ugly about oxidative stress. | Oxidative medicine and cellular longevity 20120101 |
Engineering the production of major catechins by Escherichia coli carrying metabolite genes of Camellia sinensis. | TheScientificWorldJournal 20120101 |
Protective Effects of Corni Fructus against Advanced Glycation Endproducts and Radical Scavenging. | Evidence-based complementary and alternative medicine : eCAM 20120101 |
Antioxidant action of mangrove polyphenols against gastric damage induced by absolute ethanol and ischemia-reperfusion in the rat. | TheScientificWorldJournal 20120101 |
Current knowledge on pancreatic cancer. | Frontiers in oncology 20120101 |
Green tea polyphenol EGCG sensing motif on the 67-kDa laminin receptor. | PloS one 20120101 |
Anticancer activity of green tea polyphenols in prostate gland. | Oxidative medicine and cellular longevity 20120101 |
Curcumin and other polyphenolic compounds in head and neck cancer chemoprevention. | Oxidative medicine and cellular longevity 20120101 |
Dietary polyphenols as modulators of brain functions: biological actions and molecular mechanisms underpinning their beneficial effects. | Oxidative medicine and cellular longevity 20120101 |
Green tea increases the survival yield of Bifidobacteria in simulated gastrointestinal environment and during refrigerated conditions. | Chemistry Central journal 20120101 |
Green Tea Polyphenols for the Protection against Renal Damage Caused by Oxidative Stress. | Evidence-based complementary and alternative medicine : eCAM 20120101 |
Incompatibility between propericiazine oral solution and tea-based drink. | Chemical & pharmaceutical bulletin 20120101 |
Gallated form of tea catechin, not nongallated form, increases fecal starch excretion in rats. | Journal of nutritional science and vitaminology 20120101 |
Detailed characterization of proanthocyanidins in skin, seeds, and wine of Shiraz and Cabernet Sauvignon wine grapes (Vitis vinifera). | Journal of agricultural and food chemistry 20111228 |
Inactivation of prolyl hydroxylase domain (PHD) protein by epigallocatechin (EGCG) stabilizes hypoxia-inducible factor (HIF-1α) and induces hepcidin (Hamp) in rat kidney. | Biochemical and biophysical research communications 20111216 |
Radical-scavenging activity of dietary phytophenols in combination with co-antioxidants using the induction period method. | Molecules (Basel, Switzerland) 20111215 |
β-carotene radical cation addition to green tea polyphenols. Mechanism of antioxidant antagonism in peroxidizing liposomes. | Journal of agricultural and food chemistry 20111214 |
Evaluation of the antioxidant properties of fruit and flavoured black teas. | European journal of nutrition 20111201 |
Health effects of green tea catechins in overweight and obese men: a randomised controlled cross-over trial. | The British journal of nutrition 20111201 |
In vitro human skin permeation and cutaneous metabolism of catechins from green tea extract and green tea extract-loaded chitosan microparticles. | International journal of cosmetic science 20111201 |
The green tea polyphenol, epigallocatechin-3-gallate, inhibits hepatitis C virus entry. | Hepatology (Baltimore, Md.) 20111201 |
In vitro anti-uveal melanoma activity of phenolic compounds from the Egyptian medicinal plant Acacia nilotica. | Fitoterapia 20111201 |
The anti-obesity effect of Lethariella cladonioides in 3T3-L1 cells and obese mice. | Nutrition research and practice 20111201 |
Inhibitory potential of tea polyphenolics and influence of extraction time against Helicobacter pylori and lack of inhibition of beneficial lactic acid bacteria. | Journal of medicinal food 20111101 |
Analysis of binding interaction between (-)-epigallocatechin (EGC) and β-lactoglobulin by multi-spectroscopic method. | Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 20111101 |
Neuroprotective effects of anthocyanins on apoptosis induced by mitochondrial oxidative stress. | Nutritional neuroscience 20111101 |
Mechanism of potentiation by tea epigallocatechin of contraction in porcine coronary artery: the role of protein kinase Cδ-mediated CPI-17 phosphorylation. | European journal of pharmacology 20111015 |
Metabolic dependence of green tea on plucking positions revisited: a metabolomic study. | Journal of agricultural and food chemistry 20111012 |
Effects of green tea catechins on gramicidin channel function and inferred changes in bilayer properties. | FEBS letters 20111003 |
Epigallocatechin-3-gallate protects rat brain mitochondria against cadmium-induced damage. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20111001 |
Antimicrobial activities of tocklai vegetative tea clones. | Indian journal of microbiology 20111001 |
Pro-bone and antifat effects of green tea and its polyphenol, epigallocatechin, in rat mesenchymal stem cells in vitro. | Journal of agricultural and food chemistry 20110928 |
Condensed tannins and flavonoids from the forage legume sulla (Hedysarum coronarium). | Journal of agricultural and food chemistry 20110914 |
Antimicrobial traits of tea- and cranberry-derived polyphenols against Streptococcus mutans. | Caries research 20110901 |
Regulation of osteoarthritis by omega-3 (n-3) polyunsaturated fatty acids in a naturally occurring model of disease. | Osteoarthritis and cartilage 20110901 |
Flavonoids in prevention of diseases with respect to modulation of Ca-pump function. | Interdisciplinary toxicology 20110901 |
Bioactive components from the tea polyphenols influence on endogenous antioxidant defense system and modulate inflammatory cytokines after total-body irradiation in mice. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20110815 |
A novel technique for chitosan microparticle preparation using a water/silicone emulsion: green tea model. | International journal of cosmetic science 20110801 |
The acute effect of ingesting a quercetin-based supplement on exercise-induced inflammation and immune changes in runners. | International journal of sport nutrition and exercise metabolism 20110801 |
Effects of Epigallocatechin-3-Gallate on the Expression of TGF-β1, PKC α/βII, and NF-κB in High-Glucose-Stimulated Glomerular Epithelial Cells. | Chonnam medical journal 20110801 |
Epigallocatechin gallate inhibits the HIV reverse transcription step. | Antiviral chemistry & chemotherapy 20110704 |
Pressurized liquid extraction of phenolic compounds from Anatolia propolis and their radical scavenging capacities. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20110701 |
Short interfering RNA against STAT1 attenuates cisplatin-induced ototoxicity in the rat by suppressing inflammation. | Cell death & disease 20110701 |
Effect of girdling at various positions of 'Huang Zhi Xiang' tea tree (Camellia sinensis) on the contents of catechins and starch in fresh leaf. | Plant foods for human nutrition (Dordrecht, Netherlands) 20110601 |
The impact of packaging materials on the antioxidant phytochemical stability of aqueous infusions of green tea (Camellia sinensis) and yaupon holly (Ilex vomitoria) during cold storage. | Journal of agricultural and food chemistry 20110511 |
Effect of roasting on phenolic content and antioxidant activities of whole cashew nuts, kernels, and testa. | Journal of agricultural and food chemistry 20110511 |
Proanthocyanidins from Ginkgo biloba leaf extract and their radical scavenging activity. | Pharmaceutical biology 20110501 |
Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytes. | Free radical research 20110501 |
In vitro antifungal activity of epigallocatechin 3-O-gallate against clinical isolates of dermatophytes. | Yonsei medical journal 20110501 |
Structural requirements of flavonoids for the adipogenesis of 3T3-L1 cells. | Bioorganic & medicinal chemistry 20110501 |
Separation, characterization and quantification of phenolic compounds in blueberries and red and black currants by HPLC-DAD-ESI-MSn. | Journal of agricultural and food chemistry 20110427 |
Genistein inhibits advanced glycation end product formation by trapping methylglyoxal. | Chemical research in toxicology 20110418 |
Lingonberry (Vaccinium vitis-idaea) and European cranberry (Vaccinium microcarpon) proanthocyanidins: isolation, identification, and bioactivities. | Journal of agricultural and food chemistry 20110413 |
Bile acid-binding ability of kaki-tannin from young fruits of persimmon (Diospyros kaki) in vitro and in vivo. | Phytotherapy research : PTR 20110401 |
Green tea polyphenol sensing. | Proceedings of the Japan Academy. Series B, Physical and biological sciences 20110311 |
Targeted biocompatible nanoparticles for the delivery of (-)-epigallocatechin 3-gallate to prostate cancer cells. | Journal of medicinal chemistry 20110310 |
Kinetic study of the quenching reaction of singlet oxygen by Pyrroloquinolinequinol (PQQH(2), a reduced form of Pyrroloquinolinequinone) in micellar solution. | Journal of agricultural and food chemistry 20110309 |
Characterization of unusual proanthocyanidins in leaves of bayberry ( Myrica rubra Sieb. et Zucc.). | Journal of agricultural and food chemistry 20110309 |
(-)-Epigallocatechin 3-gallate (EGCG) at the ocular surface inhibits corneal neovascularization. | Medical hypotheses 20110301 |
Effect of green tea powder (Camellia sinensis L. cv. Benifuuki) particle size on O-methylated EGCG absorption in rats; The Kakegawa Study. | Cytotechnology 20110301 |
Evaluation of the bitterness of green tea catechins by a cell-based assay with the human bitter taste receptor hTAS2R39. | Biochemical and biophysical research communications 20110225 |
Green tea extract-induced lethal toxicity in fasted but not in nonfasted dogs. | International journal of toxicology 20110201 |
Inhibitory effect of glucodistylin from the bark of Quercus acutissima on human recombinant aldose reductase and sorbitol accumulation. | Archives of pharmacal research 20110201 |
Aqueous Extract from Hibiscus sabdariffa Linnaeus Ameliorate Diabetic Nephropathy via Regulating Oxidative Status and Akt/Bad/14-3-3γ in an Experimental Animal Model. | Evidence-based complementary and alternative medicine : eCAM 20110101 |
Supplementation of green tea catechins in dentifrices suppresses gingival oxidative stress and periodontal inflammation. | Archives of oral biology 20110101 |
Black tea and theaflavins assist healing of indomethacin-induced gastric ulceration in mice by antioxidative action. | Evidence-based complementary and alternative medicine : eCAM 20110101 |
Potential of Complementary and Alternative Medicine in Preventive Management of Novel H1N1 Flu (Swine Flu) Pandemic: Thwarting Potential Disasters in the Bud. | Evidence-based complementary and alternative medicine : eCAM 20110101 |
Oligomeric proanthocyanidins from Rumex acetosa L. inhibit the attachment of herpes simplex virus type-1. | Antiviral research 20110101 |
Ascorbic acid partly antagonizes resveratrol mediated heme oxygenase-1 but not paraoxonase-1 induction in cultured hepatocytes - role of the redox-regulated transcription factor Nrf2. | BMC complementary and alternative medicine 20110101 |
Berry skin development in Norton grape: distinct patterns of transcriptional regulation and flavonoid biosynthesis. | BMC plant biology 20110101 |
Human serum albumin as an antioxidant in the oxidation of (-)-epigallocatechin gallate: participation of reversible covalent binding for interaction and stabilization. | Bioscience, biotechnology, and biochemistry 20110101 |
Increased plasma concentration of epigallocatechin in mice after orally administering a green tea (Camellia sinensis L.) extract supplemented by steamed rice. | Bioscience, biotechnology, and biochemistry 20110101 |
Mitochondrial dysfunction in Parkinson's disease: pathogenesis and neuroprotection. | Parkinson's disease 20110101 |
In-vitro antiviral activity of Solanum nigrum against Hepatitis C Virus. | Virology journal 20110101 |
The biochemical and cellular basis for nutraceutical strategies to attenuate neurodegeneration in Parkinson's disease. | International journal of molecular sciences 20110101 |
Molecular targets of natural health products in arthritis. | Arthritis research & therapy 20110101 |
Tea consumption enhances endothelial-dependent vasodilation; a meta-analysis. | PloS one 20110101 |
The inhibition of the mammalian DNA methyltransferase 3a (Dnmt3a) by dietary black tea and coffee polyphenols. | BMC biochemistry 20110101 |
(-)-Epigallocatechin gallate attenuates NADPH-d/nNOS expression in motor neurons of rats following peripheral nerve injury. | BMC neuroscience 20110101 |
Changes of constituents and activity to apoptosis and cell cycle during fermentation of tea. | International journal of molecular sciences 20110101 |
Green tea extract for periodontal health. | Journal of Indian Society of Periodontology 20110101 |
Effect of green tea catechin, a local drug delivery system as an adjunct to scaling and root planing in chronic periodontitis patients: A clinicomicrobiological study. | Journal of Indian Society of Periodontology 20110101 |
Research strategies in the study of the pro-oxidant nature of polyphenol nutraceuticals. | Journal of toxicology 20110101 |
Quercetin and cancer chemoprevention. | Evidence-based complementary and alternative medicine : eCAM 20110101 |
Protocol for minimizing the risk of metachronous adenomas of the colorectum with green tea extract (MIRACLE): a randomised controlled trial of green tea extract versus placebo for nutriprevention of metachronous colon adenomas in the elderly population. | BMC cancer 20110101 |
Metabolomics-driven nutraceutical evaluation of diverse green tea cultivars. | PloS one 20110101 |
Androgens as therapy for androgen receptor-positive castration-resistant prostate cancer. | Journal of biomedical science 20110101 |
Green tea: a new option for the prevention or control of osteoarthritis. | Arthritis research & therapy 20110101 |
Epigenetic regulation of caloric restriction in aging. | BMC medicine 20110101 |
In vitro antioxidant and anticancer activity of young Zingiber officinale against human breast carcinoma cell lines. | BMC complementary and alternative medicine 20110101 |
Pathobiology and chemoprevention of bladder cancer. | Journal of oncology 20110101 |
Novel strategies for upstream and downstream processing of tannin acyl hydrolase. | Enzyme research 20110101 |
Effect of Plant Polyphenols on Adipokine Secretion from Human SGBS Adipocytes. | Biochemistry research international 20110101 |
A comparative reverse docking strategy to identify potential antineoplastic targets of tea functional components and binding mode. | International journal of molecular sciences 20110101 |
Nigerian foodstuffs with prostate cancer chemopreventive polyphenols. | Infectious agents and cancer 20110101 |
Proanthocyanidins modulate microRNA expression in human HepG2 cells. | PloS one 20110101 |
An in vitro hyperbaric oxygen system for evaluation of free radical damage and protection by catechins on hemorheological parameters. | Clinical hemorheology and microcirculation 20110101 |
Green tea catechins reduce invasive potential of human melanoma cells by targeting COX-2, PGE2 receptors and epithelial-to-mesenchymal transition. | PloS one 20110101 |
Neuroprotective effect of combination therapy of glatiramer acetate and epigallocatechin-3-gallate in neuroinflammation. | PloS one 20110101 |
Stuck at the bench: Potential natural neuroprotective compounds for concussion. | Surgical neurology international 20110101 |
Nuclei of Tsuga canadensis: role of flavanols in chromatin organization. | International journal of molecular sciences 20110101 |
The chemopreventive properties and therapeutic modulation of green tea polyphenols in oral squamous cell carcinoma. | ISRN oncology 20110101 |
Flavonoids: A versatile source of anticancer drugs. | Pharmacognosy reviews 20110101 |
Potential Therapeutic Roles for Inhibition of the PI3K/Akt/mTOR Pathway in the Pathophysiology of Diabetic Retinopathy. | Journal of ophthalmology 20110101 |
Randomized controlled trial for an effect of catechin-enriched green tea consumption on adiponectin and cardiovascular disease risk factors. | Food & nutrition research 20110101 |
Post-transcriptional silencing of flavonol synthase mRNA in tobacco leads to fruits with arrested seed set. | PloS one 20110101 |
Label free inhibitor screening of hepatitis C virus (HCV) NS5B viral protein using RNA oligonucleotide. | Sensors (Basel, Switzerland) 20110101 |
Pu-erh tea inhibits tumor cell growth by down-regulating mutant p53. | International journal of molecular sciences 20110101 |
Mechanisms of Action Involved in Ozone Therapy: Is healing induced via a mild oxidative stress? | Medical gas research 20110101 |
The effects of a multiflavonoid supplement on vascular and hemodynamic parameters following acute exercise. | Oxidative medicine and cellular longevity 20110101 |
Antioxidant and antibacterial properties of green, black, and herbal teas of Camellia sinensis. | Pharmacognosy research 20110101 |
Components of an anticancer diet: dietary recommendations, restrictions and supplements of the Bill Henderson Protocol. | Nutrients 20110101 |
The relationships between biological activities and structure of flavan-3-ols. | International journal of molecular sciences 20110101 |
The role of peroxiredoxin V in (-)-epigallocatechin 3-gallate-induced multiple myeloma cell death. | Oncology research 20110101 |
Effects of some common food constituents on cardiovascular disease. | ISRN cardiology 20110101 |
Anti inflammatory activity of Myrica nagi Linn. Bark. | Ancient science of life 20110101 |
Chronic inflammation in cancer development. | Frontiers in immunology 20110101 |
Catechin derivatives from Parapiptadenia rigida with in vitro wound-healing properties. | Journal of natural products 20101227 |
Plasma tea polyphenol levels and subsequent risk of breast cancer among Japanese women: a nested case-control study. | Breast cancer research and treatment 20101201 |
Plasma appearance and correlation between coffee and green tea metabolites in human subjects. | The British journal of nutrition 20101201 |
Green tea polyphenols potentiate the action of nerve growth factor to induce neuritogenesis: possible role of reactive oxygen species. | Journal of neuroscience research 20101201 |
Synthesis and structure-activity relationship of 3-O-acylated (-)-epigallocatechins as 5α-reductase inhibitors. | European journal of medicinal chemistry 20101201 |
Extraction of antioxidants and caffeine from green tea (Camelia sinensis) leaves: kinetics and modeling. | Food science and technology international = Ciencia y tecnologia de los alimentos internacional 20101201 |
Synergistic effects of green tea polyphenols and alphacalcidol on chronic inflammation-induced bone loss in female rats. | Osteoporosis international : a journal established as result of cooperation between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA 20101101 |
[Mechanism of interaction between risperidone and tea catechin(1)complex formation of risperidone with epigallocatechin gallate]. | Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 20101101 |
Nutraceutical antioxidants as novel neuroprotective agents. | Molecules (Basel, Switzerland) 20101101 |
Targeting metabolic remodeling in glioblastoma multiforme. | Oncotarget 20101101 |
Tea catechins modulate the glucose transport system in 3T3-L1 adipocytes. | Food & function 20101101 |
Determination of catechins and caffeine in proposed green tea standard reference materials by liquid chromatography-particle beam/electron ionization mass spectrometry (LC-PB/EIMS). | Talanta 20101015 |
Anti-adhesive activities of flavan-3-ols and proanthocyanidins in the interaction of group A-streptococci and human epithelial cells. | Molecules (Basel, Switzerland) 20101015 |
Geographical and climatic dependencies of green tea (Camellia sinensis) metabolites: a (1)H NMR-based metabolomics study. | Journal of agricultural and food chemistry 20101013 |
Effects of cellulase from Aspergillus niger and solvent pretreatments on the extractability of organic green tea waste. | Journal of agricultural and food chemistry 20101013 |
Green tea polyphenols mitigate bone loss of female rats in a chronic inflammation-induced bone loss model. | The Journal of nutritional biochemistry 20101001 |
Phytochemical characterization of Rhododendron ferrugineum and in vitro assessment of an aqueous extract on cell toxicity. | Planta medica 20101001 |
Metabolism of green tea catechins by the human small intestine. | Biotechnology journal 20101001 |
Novel anti-fatty acid synthase compounds with anti-cancer activity in HER2+ breast cancer. | Annals of the New York Academy of Sciences 20101001 |
Properties of bread dough with added fiber polysaccharides and phenolic antioxidants: a review. | Journal of food science 20101001 |
Flavan-3-ol compounds from wine wastes with in vitro and in vivo antioxidant activity. | Nutrients 20101001 |
Ability of a salivary intrinsically unstructured protein to bind different tannin targets revealed by mass spectrometry. | Analytical and bioanalytical chemistry 20100901 |
Inhibition of cancer cell invasion and metastasis by genistein. | Cancer metastasis reviews 20100901 |
[Chemical constituents of Desmodium sambuense]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20100901 |
A new chromone derivative from Berchemia lineata. | Yao xue xue bao = Acta pharmaceutica Sinica 20100901 |
Green tea catechins are potent sensitizers of ryanodine receptor type 1 (RyR1). | Biochemical pharmacology 20100815 |
Inhibitory effects of Bulnesia sarmienti aqueous extract on agonist-induced platelet activation and thrombus formation involves mitogen-activated protein kinases. | Journal of ethnopharmacology 20100809 |
(-)-epigallocatechin gallate inhibits endothelin-1-induced C-reactive protein production in vascular smooth muscle cells. | Basic & clinical pharmacology & toxicology 20100801 |
Chemosystematics of tea trees based on tea leaf polyphenols as phenetic markers. | Phytochemistry 20100801 |
Green tea polyphenols and metabolites in prostatectomy tissue: implications for cancer prevention. | Cancer prevention research (Philadelphia, Pa.) 20100801 |
Beta-cyclodextrin/surface plasmon resonance detection system for sensing bitter-astringent taste intensity of green tea catechins. | Journal of agricultural and food chemistry 20100728 |
The crystal structure of the green tea polyphenol (-)-epigallocatechin gallate-transthyretin complex reveals a novel binding site distinct from the thyroxine binding site. | Biochemistry 20100727 |
Structural characteristics of green tea catechins for formation of protein carbonyl in human serum albumin. | Bioorganic & medicinal chemistry 20100715 |
Blackcurrant proanthocyanidins augment IFN-gamma-induced suppression of IL-4 stimulated CCL26 secretion in alveolar epithelial cells. | Molecular nutrition & food research 20100701 |
Dietary polyphenols and obesity. | Nutrients 20100701 |
Probing the antioxidant activity of polyphenols by CIDNP: from model compounds to green tea and red wine. | Chemistry (Weinheim an der Bergstrasse, Germany) 20100618 |
Binding affinity of tea catechins for HSA: characterization by high-performance affinity chromatography with immobilized albumin column. | Molecular nutrition & food research 20100601 |
Comparison of the nutrient and chemical contents of traditional Korean Chungtaejeon and green teas. | Plant foods for human nutrition (Dordrecht, Netherlands) 20100601 |
Enhancement of phagocytic activity of macrophage-like cells by pyrogallol-type green tea polyphenols through caspase signaling pathways. | Cytotechnology 20100601 |
The effect of Oligonol intake on cortisol and related cytokines in healthy young men. | Nutrition research and practice 20100601 |
A case report of atrial fibrillation potentially induced by hydroxycut: a multicomponent dietary weight loss supplement devoid of sympathomimetic amines. | Journal of pharmacy practice 20100601 |
Overcoming multidrug resistance in human cancer cells by natural compounds. | Toxins 20100601 |
Bioavailability of catechins from ready-to-drink tea. | Nutrition (Burbank, Los Angeles County, Calif.) 20100501 |
Green tea catechins: inhibitors of glycerol-3-phosphate dehydrogenase. | Planta medica 20100501 |
Tea catechin auto-oxidation dimers are accumulated and retained by Caco-2 human intestinal cells. | Nutrition research (New York, N.Y.) 20100501 |
Effect of green tea catechins and hydrolyzable tannins on benzo[a]pyrene-induced DNA adducts and structure-activity relationship. | Chemical research in toxicology 20100419 |
Common botanical compounds inhibit the hedgehog signaling pathway in prostate cancer. | Cancer research 20100415 |
Urinary polyphenols and breast cancer risk: results from the Shanghai Women's Health Study. | Breast cancer research and treatment 20100401 |
The effect of epigallocatechin gallate on lipopolysaccharide-induced acute lung injury in a murine model. | Inflammation 20100401 |
Distribution and biosynthesis of flavan-3-ols in Camellia sinensis seedlings and expression of genes encoding biosynthetic enzymes. | Phytochemistry 20100401 |
Protective effect of catechin on apoptosis of the lens epithelium in rats with N-methyl-N-nitrosourea-induced cataracts. | Korean journal of ophthalmology : KJO 20100401 |
Anticholinesterase activities of cold and hot aqueous extracts of F. racemosa stem bark. | Pharmacognosy magazine 20100401 |
Phytochemicals in cancer prevention and therapy: truth or dare? | Toxins 20100401 |
Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy. | Molecular nutrition & food research 20100301 |
Synthesis and antimicrobial activities of 3-O-alkyl analogues of (+)-catechin: improvement of stability and proposed action mechanism. | European journal of medicinal chemistry 20100301 |
ORAC and DPPH assay comparison to assess antioxidant capacity of tea infusions: relationship between total polyphenol and individual catechin content. | International journal of food sciences and nutrition 20100301 |
Polyphenol (-)-epigallocatechin gallate during ischemia limits infarct size via mitochondrial K(ATP) channel activation in isolated rat hearts. | Journal of Korean medical science 20100301 |
Identification of metabolites in human plasma and urine after consumption of a polyphenol-rich juice drink. | Journal of agricultural and food chemistry 20100224 |
Separation of major catechins from green tea by ultrahigh pressure extraction. | International journal of pharmaceutics 20100215 |
Green tea catechins and their oxidative protection in the rat eye. | Journal of agricultural and food chemistry 20100210 |
Green tea catechin inhibits lipopolysaccharide-induced bone resorption in vivo. | Journal of periodontal research 20100201 |
The effects of polyphenols on survival and locomotor activity in Drosophila melanogaster exposed to iron and paraquat. | Neurochemical research 20100201 |
Proteasome inhibition in human breast cancer cells with high catechol-O-methyltransferase activity by green tea polyphenol EGCG analogs. | Bioorganic & medicinal chemistry 20100201 |
Polyphenol (-)-epigallocatechin gallate targeting myocardial reperfusion limits infarct size and improves cardiac function. | Korean journal of anesthesiology 20100201 |
Metabolism of (-)-epigallocatechin gallate by rat intestinal flora. | Journal of agricultural and food chemistry 20100127 |
Application of metabolomics in the analysis of manufacturing type of pu-erh tea and composition changes with different postfermentation year. | Journal of agricultural and food chemistry 20100113 |
Metabolomics analysis reveals the compositional differences of shade grown tea (Camellia sinensis L.). | Journal of agricultural and food chemistry 20100113 |
Maternal consumption of polyphenol-rich foods in late pregnancy and fetal ductus arteriosus flow dynamics. | Journal of perinatology : official journal of the California Perinatal Association 20100101 |
Flavonoids activated caspases for apoptosis in human glioblastoma T98G and U87MG cells but not in human normal astrocytes. | Cancer 20100101 |
Tea catechins' affinity for human cannabinoid receptors. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20100101 |
Reliability of bond dissociation enthalpy calculated by the PM6 method and experimental TEAC values in antiradical QSAR of flavonoids. | Bioorganic & medicinal chemistry 20100101 |
Reaction of the black tea pigment theaflavin during enzymatic oxidation of tea catechins. | Journal of natural products 20100101 |
Structural characteristics for superoxide anion radical scavenging and productive activities of green tea polyphenols including proanthocyanidin dimers. | Chemical & pharmaceutical bulletin 20100101 |
Synergistic and additive effects of epigallocatechin gallate and digitonin on Plasmodium sporozoite survival and motility. | PloS one 20100101 |
(-)-Epigallocatechin gallate sensitizes breast cancer cells to paclitaxel in a murine model of breast carcinoma. | Breast cancer research : BCR 20100101 |
Bioavailability and catabolism of green tea flavan-3-ols in humans. | Nutrition (Burbank, Los Angeles County, Calif.) 20100101 |
The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide. | Nutrition journal 20100101 |
ABL-N-induced apoptosis in human breast cancer cells is partially mediated by c-Jun NH2-terminal kinase activation. | Breast cancer research : BCR 20100101 |
Natural polyphenols that display anticancer properties through inhibition of kinase activity. | Current medicinal chemistry 20100101 |
Chemistry of secondary polyphenols produced during processing of tea and selected foods. | International journal of molecular sciences 20100101 |
Determination of total procyanidins in selected chocolate and confectionery products using DMAC. | Journal of AOAC International 20100101 |
Beneficial effects of green tea: a literature review. | Chinese medicine 20100101 |
Effects of (-)-epigallocatechin gallate on RPE cell migration and adhesion. | Molecular vision 20100101 |
Biological activities of polyphenols from grapes. | International journal of molecular sciences 20100101 |
Limitations of MTT and MTS-based assays for measurement of antiproliferative activity of green tea polyphenols. | PloS one 20100101 |
Phenol-Explorer: an online comprehensive database on polyphenol contents in foods. | Database : the journal of biological databases and curation 20100101 |
Green tea polyphenol epigallocatechin 3-gallate in arthritis: progress and promise. | Arthritis research & therapy 20100101 |
Impact of dietary polyphenols on carbohydrate metabolism. | International journal of molecular sciences 20100101 |
Flavanols and anthocyanins in cardiovascular health: a review of current evidence. | International journal of molecular sciences 20100101 |
Polyunsaturated fatty acids synergize with lipid droplet binding thalidomide analogs to induce oxidative stress in cancer cells. | Lipids in health and disease 20100101 |
Investigation of the possible biological activities of a poisonous South African plant; Hyaenanche globosa (Euphorbiaceae). | Pharmacognosy magazine 20100101 |
Identifying new lignin bioengineering targets: 1. Monolignol-substitute impacts on lignin formation and cell wall fermentability. | BMC plant biology 20100101 |
A bioactive prodelphinidin from Mangifera indica leaf extract. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20100101 |
Oxidative stress and DNA methylation in prostate cancer. | Obstetrics and gynecology international 20100101 |
Dual beneficial effects of (-)-epigallocatechin-3-gallate on levodopa methylation and hippocampal neurodegeneration: in vitro and in vivo studies. | PloS one 20100101 |
Polyphenols of Camellia sinenesis decrease mortality, hepatic injury and generation of cytokines and reactive oxygen and nitrogen species after hemorrhage/resuscitation in rats. | BMC complementary and alternative medicine 20100101 |
Regulation of thromboxane receptor signaling at multiple levels by oxidative stress-induced stabilization, relocation and enhanced responsiveness. | PloS one 20100101 |
Green tea catechin, epigallocatechin gallate, suppresses signaling by the dsRNA innate immune receptor RIG-I. | PloS one 20100101 |
Biological rationale for the use of DNA methyltransferase inhibitors as new strategy for modulation of tumor response to chemotherapy and radiation. | Molecular cancer 20100101 |
Storage and allogeneic transplantation of peripheral nerve using a green tea polyphenol solution in a canine model. | Journal of brachial plexus and peripheral nerve injury 20100101 |
Does green tea affect postprandial glucose, insulin and satiety in healthy subjects: a randomized controlled trial. | Nutrition journal 20100101 |
Green tea polyphenols supplementation and Tai Chi exercise for postmenopausal osteopenic women: safety and quality of life report. | BMC complementary and alternative medicine 20100101 |
Inflammatory modulation of exercise salience: using hormesis to return to a healthy lifestyle. | Nutrition & metabolism 20100101 |
Effect on the epigallocatechin gallate/epigallocatechin ratio in a green tea (Camellia sinensis L.) extract of different extraction temperatures and its effect on IgA production in mice. | Bioscience, biotechnology, and biochemistry 20100101 |
Covalent binding of tea catechins to protein thiols: the relationship between stability and electrophilic reactivity. | Bioscience, biotechnology, and biochemistry 20100101 |
Catechin hydrate suppresses MCF-7 proliferation through TP53/Caspase-mediated apoptosis. | Journal of experimental & clinical cancer research : CR 20100101 |
Polyphenols from Ginkgo biloba. | Scientia pharmaceutica 20100101 |
Green tea consumption and stomach cancer risk: a meta-analysis. | Epidemiology and health 20100101 |
Influence of the galloyl moiety in tea catechins on binding affinity for human serum albumin. | Journal of nutritional science and vitaminology 20100101 |
Green tea epigallocatechin gallate exhibits anticancer effect in human pancreatic carcinoma cells via the inhibition of both focal adhesion kinase and insulin-like growth factor-I receptor. | Journal of biomedicine & biotechnology 20100101 |
The role of lipid and carbohydrate digestive enzyme inhibitors in the management of obesity: a review of current and emerging therapeutic agents. | Diabetes, metabolic syndrome and obesity : targets and therapy 20100101 |
May diet and dietary supplements improve the wellness of multiple sclerosis patients? A molecular approach. | Autoimmune diseases 20100101 |
Anticancer drugs from marine flora: an overview. | Journal of oncology 20100101 |
The inhibitory effect of Camellia sinensis extracts against the neuromuscular blockade of Crotalus durissus terrificus venom. | Journal of venom research 20100101 |
1,1-Diphenyl-2-picrylhydrazyl radical and superoxide anion scavenging activity of Rhizophora mangle (L.) bark. | Pharmacognosy research 20100101 |
Himalayan Bioresource Rhodiola imbricata as a promising radioprotector for nuclear and radiological emergencies. | Journal of pharmacy & bioallied sciences 20100101 |
Phytoconstituents as photoprotective novel cosmetic formulations. | Pharmacognosy reviews 20100101 |
Advanced taste sensors based on artificial lipids with global selectivity to basic taste qualities and high correlation to sensory scores. | Sensors (Basel, Switzerland) 20100101 |
Borate complexation-assisted field-enhanced sample injection for on-line preconcentration of cis-diol-containing compounds in capillary electrophoresis. | Talanta 20091215 |
Differential growth suppression of human melanoma cells by tea (Camellia sinensis) epicatechins (ECG, EGC and EGCG). | Evidence-based complementary and alternative medicine : eCAM 20091201 |
Effect of girdling on levels of catechins in fresh leaf in relation to quality of 'Huang Zhi Xiang' Oolong' tea. | Plant foods for human nutrition (Dordrecht, Netherlands) 20091201 |
A synergistic small-molecule combination directly eradicates diverse prion strain structures. | Nature chemical biology 20091201 |
Binding of natural and synthetic polyphenols to human dihydrofolate reductase. | International journal of molecular sciences 20091201 |
Ambivalent role of gallated catechins in glucose tolerance in humans: a novel insight into non-absorbable gallated catechin-derived inhibitors of glucose absorption. | Journal of physiology and pharmacology : an official journal of the Polish Physiological Society 20091201 |
Tea catechins inhibit hepatocyte growth factor receptor (MET kinase) activity in human colon cancer cells: kinetic and molecular docking studies. | Journal of medicinal chemistry 20091112 |
Depigmenting effect of catechins. | Molecules (Basel, Switzerland) 20091104 |
Comparison of effects of green tea catechins on apicomplexan hexose transporters and mammalian orthologues. | Molecular and biochemical parasitology 20091101 |
Green tea, black tea, and epigallocatechin modify body composition, improve glucose tolerance, and differentially alter metabolic gene expression in rats fed a high-fat diet. | Nutrition research (New York, N.Y.) 20091101 |
Identification, quantitation, and method validation for flavan-3-ols in fermented ready-to-drink teas from the Italian market using HPLC-UV/DAD and LC-MS/MS. | Journal of separation science 20091101 |
Epigallocatechin-3-gallate is an inhibitor of Na+, K(+)-ATPase by favoring the E1 conformation. | Biochemical pharmacology 20091015 |
Green tea catechins inhibit the endonuclease activity of influenza A virus RNA polymerase. | PLoS currents 20091013 |
Effect of moderate intakes of different tea catechins and caffeine on acute measures of energy metabolism under sedentary conditions. | The British journal of nutrition 20091001 |
Expression balances of structural genes in shikimate and flavonoid biosynthesis cause a difference in proanthocyanidin accumulation in persimmon (Diospyros kaki Thunb.) fruit. | Planta 20091001 |
Degradation and metabolism of catechin, epigallocatechin-3-gallate (EGCG), and related compounds by the intestinal microbiota in the pig cecum model. | Journal of agricultural and food chemistry 20090909 |
The effect of xanthorrhizol on the expression of matrix metalloproteinase-1 and type-I procollagen in ultraviolet-irradiated human skin fibroblasts. | Phytotherapy research : PTR 20090901 |
Phytochemical and antifungal studies on Terminalia mollis and Terminalia brachystemma. | Fitoterapia 20090901 |
Protective effect of epigallocatechin gallate on the immune function of dendritic cells after ultraviolet B irradiation. | Journal of cosmetic dermatology 20090901 |
The effects of tea polyphenols on Candida albicans: inhibition of biofilm formation and proteasome inactivation. | Canadian journal of microbiology 20090901 |
Effects of tea catechins, epigallocatechin, gallocatechin, and gallocatechin gallate, on bone metabolism. | Journal of agricultural and food chemistry 20090826 |
Solution structure of human cardiac troponin C in complex with the green tea polyphenol, (-)-epigallocatechin 3-gallate. | The Journal of biological chemistry 20090821 |
Molecular binding of catechins to biomembranes: relationship to biological activity. | Journal of agricultural and food chemistry 20090812 |
Cranberry proanthocyanidins are cytotoxic to human cancer cells and sensitize platinum-resistant ovarian cancer cells to paraplatin. | Phytotherapy research : PTR 20090801 |
Treatment with green tea extract attenuates secondary inflammatory response in an experimental model of spinal cord trauma. | Naunyn-Schmiedeberg's archives of pharmacology 20090801 |
Identification of epigallocatechin-3-gallate in green tea polyphenols as a potent inducer of p53-dependent apoptosis in the human lung cancer cell line A549. | Toxicology in vitro : an international journal published in association with BIBRA 20090801 |
Effects of epigallocatechin gallate on the oral bioavailability and pharmacokinetics of tamoxifen and its main metabolite, 4-hydroxytamoxifen, in rats. | Anti-cancer drugs 20090801 |
Regioselective synthesis of methylated epigallocatechin gallate via nitrobenzenesulfonyl (Ns) protecting group. | Bioorganic & medicinal chemistry letters 20090801 |
Differentiation of green tea samples by chiral CD-MEKC analysis of catechins content. | Electrophoresis 20090801 |
Matcha, a powdered green tea, ameliorates the progression of renal and hepatic damage in type 2 diabetic OLETF rats. | Journal of medicinal food 20090801 |
Phytochemical characterization of an adaptogenic preparation from Rhodiola heterodonta. | Natural product communications 20090801 |
Green tea (-)-epigallocatechin gallate inhibits insulin stimulation of 3T3-L1 preadipocyte mitogenesis via the 67-kDa laminin receptor pathway. | American journal of physiology. Cell physiology 20090701 |
Challenges associated with metal chelation therapy in Alzheimer's disease. | Journal of Alzheimer's disease : JAD 20090701 |
Effects of quercetin and EGCG on mitochondrial biogenesis and immunity. | Medicine and science in sports and exercise 20090701 |
Supplementary catechins attenuate cooking-oil-fumes-induced oxidative stress in rat lung. | The Chinese journal of physiology 20090630 |
Differential display mediated cloning of anthocyanidin reductase gene from tea (Camellia sinensis) and its relationship with the concentration of epicatechins. | Tree physiology 20090601 |
Epigallocatechin 3-gallate and green tea catechins: United they work, divided they fail. | Cancer prevention research (Philadelphia, Pa.) 20090601 |
Separation of epigallocatechin and flavonoids from Hypericum perforatum L. by high-speed counter-current chromatography and preparative high-performance liquid chromatography. | Journal of chromatography. A 20090508 |
Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans. | Molecular nutrition & food research 20090501 |
Green tea: nature's defense against malignancies. | Critical reviews in food science and nutrition 20090501 |
Inhibitory effect of (-)-epigallocatechin and (-)-epigallocatechin gallate against heregulin beta1-induced migration/invasion of the MCF-7 breast carcinoma cell line. | Biological & pharmaceutical bulletin 20090501 |
Distribution and major sources of flavonoid intakes in the middle-aged Japanese women. | Journal of clinical biochemistry and nutrition 20090501 |
Adhesion of Plasmodium falciparum-infected erythrocytes to human cells: molecular mechanisms and therapeutic implications. | Expert reviews in molecular medicine 20090501 |
[Studies on the chemical constituents of Xanthoceras sorbifolia]. | Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 20090501 |
Free radicals generated during oxidation of green tea polyphenols: electron paramagnetic resonance spectroscopy combined with density functional theory calculations. | Free radical biology & medicine 20090415 |
Efficient procedure for isolating methylated catechins from green tea and effective simultaneous analysis of ten catechins, three purine alkaloids, and gallic acid in tea by high-performance liquid chromatography with diode array detection. | Journal of chromatography. A 20090410 |
Separation of catechins and methylxanthines in tea samples by capillary electrochromatography. | Journal of separation science 20090401 |
Difference in growth suppression and apoptosis induction of EGCG and EGC on human promyelocytic leukemia HL-60 cells. | Archives of pharmacal research 20090401 |
Anti-tumor promoters phenolics and triterpenoid from Hippophae rhamnoides. | Fitoterapia 20090401 |
Anti-proliferation Effect of Polypeptide Extracted from Scorpion Venom on Human Prostate Cancer Cells in vitro. | Journal of clinical medicine research 20090401 |
A shortcut from plasma to chromatographic analysis: straightforward and fast sample preparation for analysis of green tea catechins in human plasma. | Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20090315 |
(-)Epigallocatechin-3-gallate inhibits the spontaneous firing of rat locus coeruleus neuron. | Neuroscience letters 20090313 |
Green tea epigallocatechin 3-gallate accumulates in mitochondria and displays a selective antiapoptotic effect against inducers of mitochondrial oxidative stress in neurons. | Antioxidants & redox signaling 20090301 |
The effects of green tea (-)-epigallocatechin-3-gallate on reactive oxygen species in 3T3-L1 preadipocytes and adipocytes depend on the glutathione and 67 kDa laminin receptor pathways. | Molecular nutrition & food research 20090301 |
Stability of green tea catechins in commercial tea leaves during storage for 6 months. | Journal of food science 20090301 |
Preparation and antioxidant activity of green tea extract enriched in epigallocatechin (EGC) and epigallocatechin gallate (EGCG). | Journal of agricultural and food chemistry 20090225 |
Effects of (-) epigallocatechin-3-gallate on Na(+) currents in rat dorsal root ganglion neurons. | European journal of pharmacology 20090214 |
Dihydrotestosterone sensitises LNCaP cells to death induced by epigallocatechin-3-Gallate (EGCG) or an IGF-I receptor inhibitor. | The Prostate 20090201 |
Green tea modulates reserpine toxicity in animal models. | The Journal of toxicological sciences 20090201 |
Selective effects of tea extract and its phenolic compounds on human peripheral blood mononuclear cell cytokine secretions. | International journal of food sciences and nutrition 20090101 |
Development of a whole-organism model to screen new compounds for sun protection. | Marine biotechnology (New York, N.Y.) 20090101 |
Iron behaving badly: inappropriate iron chelation as a major contributor to the aetiology of vascular and other progressive inflammatory and degenerative diseases. | BMC medical genomics 20090101 |
Acute exercise and oxidative stress: a 30 year history. | Dynamic medicine : DM 20090101 |
The protective effects of green tea extract against L-arginine toxicity to cultured human mesangial cells. | Journal of Korean medical science 20090101 |
Green tea polyphenols rescue of brain defects induced by overexpression of DYRK1A. | PloS one 20090101 |
Green tea extract supplement reduces D-galactosamine-induced acute liver injury by inhibition of apoptotic and proinflammatory signaling. | Journal of biomedical science 20090101 |
White Tea extract induces lipolytic activity and inhibits adipogenesis in human subcutaneous (pre)-adipocytes. | Nutrition & metabolism 20090101 |
Puromycin-based vectors promote a ROS-dependent recruitment of PML to nuclear inclusions enriched with HSP70 and Proteasomes. | BMC cell biology 20090101 |
Phosphorylation of Nrf2 at multiple sites by MAP kinases has a limited contribution in modulating the Nrf2-dependent antioxidant response. | PloS one 20090101 |
Plant-derived health: the effects of turmeric and curcuminoids. | Nutricion hospitalaria 20090101 |
Green tea polyphenols and Tai Chi for bone health: designing a placebo-controlled randomized trial. | BMC musculoskeletal disorders 20090101 |
Identification of green tea's (Camellia sinensis (L.)) quality level according to measurement of main catechins and caffeine contents by HPLC and support vector classification pattern recognition. | Journal of pharmaceutical and biomedical analysis 20081215 |
Identification and quantification of free radical scavengers in Pu-erh tea by HPLC-DAD-MS coupled online with 2,2'-Azinobis(3-ethylbenzthiazolinesulfonic acid) diammonium salt assay. | Journal of agricultural and food chemistry 20081210 |
Pyrogallol structure in polyphenols is involved in apoptosis-induction on HEK293T and K562 cells. | Molecules (Basel, Switzerland) 20081204 |
Enzymatic oxidation of gallocatechin and epigallocatechin: effects of C-ring configuration on the reaction products. | Phytochemistry 20081201 |
Tea catechins enhance the mRNA expression of uncoupling protein 1 in rat brown adipose tissue. | The Journal of nutritional biochemistry 20081201 |
Role of catechin quinones in the induction of EpRE-mediated gene expression. | Chemical research in toxicology 20081201 |
High-throughput technique for comprehensive analysis of Japanese green tea quality assessment using ultra-performance liquid chromatography with time-of-flight mass spectrometry (UPLC/TOF MS). | Journal of agricultural and food chemistry 20081126 |
Therapeutic potential of HMGB1-targeting agents in sepsis. | Expert reviews in molecular medicine 20081101 |
Effects of epigallocatechin gallate on the bioavailability and pharmacokinetics of diltiazem in rats. | Die Pharmazie 20081101 |
Polyphenol-beta-casein complexes at the air/water interface and in solution: effects of polyphenol structure. | Journal of agricultural and food chemistry 20081022 |
Kinetic characterization of the enzymatic and chemical oxidation of the catechins in green tea. | Journal of agricultural and food chemistry 20081008 |
A new role for tamoxifen in oestrogen receptor-negative breast cancer when it is combined with epigallocatechin gallate. | British journal of cancer 20081007 |
Antioxidant synergism of green tea polyphenols with alpha-tocopherol and L-ascorbic acid in SDS micelles. | Biochimie 20081001 |
Modification of gamma-radiation response in mice by green tea polyphenols. | Phytotherapy research : PTR 20081001 |
Inhibitory effect of panduratin A on UV-induced activation of mitogen-activated protein kinases (MAPKs) in dermal fibroblast cells. | Planta medica 20081001 |
Epigallocatechin activates haem oxygenase-1 expression via protein kinase Cdelta and Nrf2. | Biochemical and biophysical research communications 20080905 |
Green tea catechins prevent cognitive deficits caused by Abeta1-40 in rats. | The Journal of nutritional biochemistry 20080901 |
Protective effects of epigallocatechin gallate after UV irradiation of cultured human lens epithelial cells. | Korean journal of ophthalmology : KJO 20080901 |
(-)-Epigallocatechin 3-O-gallate (EGCG)-induced apoptosis in normal rat kidney interstitial fibroblast (NRK-49F) cells. | The Journal of toxicological sciences 20080801 |
Validation of an extraction method on whole pericarp of grape berry (Vitis vinifera L. cv. Shiraz) to study biochemical and molecular aspects of flavan-3-ol synthesis during berry development. | Journal of agricultural and food chemistry 20080723 |
Protective effect of green tea polyphenols on bone loss in middle-aged female rats. | Osteoporosis international : a journal established as result of cooperation between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA 20080701 |
Galloylated catechins as potent inhibitors of hypochlorous acid-induced DNA damage. | Chemical research in toxicology 20080701 |
Antioxidants from steamed used tea leaves and their reaction behavior. | Bioscience, biotechnology, and biochemistry 20080701 |
Tea flavanols inhibit cell growth and DNA topoisomerase II activity and induce endoreduplication in cultured Chinese hamster cells. | Mutation research 20080630 |
Stopped-flow kinetic study of the aroxyl radical-scavenging action of catechins and vitamin C in ethanol and micellar solutions. | Journal of agricultural and food chemistry 20080625 |
Interaction of environmental moisture with powdered green tea formulations: effect on catechin chemical stability. | Journal of agricultural and food chemistry 20080611 |
Dietary polyphenols as topoisomerase II poisons: B ring and C ring substituents determine the mechanism of enzyme-mediated DNA cleavage enhancement. | Chemical research in toxicology 20080601 |
Green tea catechin enhances cholesterol 7alpha-hydroxylase gene expression in HepG2 cells. | The British journal of nutrition 20080601 |
Resveratrol in prevention and treatment of common clinical conditions of aging. | Clinical interventions in aging 20080601 |
Prodrugs of fluoro-substituted benzoates of EGC as tumor cellular proteasome inhibitors and apoptosis inducers. | International journal of molecular sciences 20080601 |
Preparative isolation and purification of theaflavins and catechins by high-speed countercurrent chromatography. | Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20080515 |
HPLC/ESI-MS and NMR analysis of flavonoids and tannins in bioactive extract from leaves of Maytenus ilicifolia. | Journal of pharmaceutical and biomedical analysis 20080512 |
Wheat sprout extract induces changes on 20S proteasomes functionality. | Biochimie 20080501 |
Human urinary metabolite profile of tea polyphenols analyzed by liquid chromatography/electrospray ionization tandem mass spectrometry with data-dependent acquisition. | Rapid communications in mass spectrometry : RCM 20080501 |
Generation of mouse monoclonal antibody against (-)-epigallocatechin gallate. | Biological & pharmaceutical bulletin 20080501 |
Shoot epicatechin and epigallocatechin contents respond to water stress in tea [Camellia sinensis (L.) O. Kuntze]. | Bioscience, biotechnology, and biochemistry 20080501 |
Synthesis and biological activity of a 3,4,5-trimethoxybenzoyl ester analogue of epicatechin-3-gallate. | Journal of medicinal chemistry 20080410 |
Catechin gallates are NADP+-competitive inhibitors of glucose-6-phosphate dehydrogenase and other enzymes that employ NADP+ as a coenzyme. | Bioorganic & medicinal chemistry 20080401 |
Topical anti-inflammatory activity of Eugenia brasiliensis Lam. (Myrtaceae) leaves. | The Journal of pharmacy and pharmacology 20080401 |
Improving sensitivity by large-volume sample stacking combined with sweeping without polarity switching by capillary electrophoresis coupled to photodiode array ultraviolet detection. | Electrophoresis 20080401 |
Potential anthelmintics: polyphenols from the tea plant Camellia sinensis L. are lethally toxic to Caenorhabditis elegans. | Journal of natural medicines 20080401 |
Orally administered epigallocatechin gallate attenuates retinal neuronal death in vivo and light-induced apoptosis in vitro. | Brain research 20080310 |
Green tea catechin as a chemical chaperone in cancer prevention. | Cancer letters 20080308 |
Nutrient mixture including vitamin C, L-lysine, L-proline, and epigallocatechin is ineffective against tumor growth and metastasis in a syngeneic neuroblastoma model. | Pediatric blood & cancer 20080201 |
Micronutrient mixture in tumor growth and metastasis. | Pediatric blood & cancer 20080201 |
Solid-state NMR analysis of the orientation and dynamics of epigallocatechin gallate, a green tea polyphenol, incorporated into lipid bilayers. | Magnetic resonance in chemistry : MRC 20080201 |
Molecular modelling study of the mechanism of high-potency inhibition of human catechol-O-methyltransferase by (-)-epigallocatechin-3-O-gallate. | Xenobiotica; the fate of foreign compounds in biological systems 20080201 |
The effects of panduratin A isolated from Kaempferia pandurata on the expression of matrix metalloproteinase-1 and type-1 procollagen in human skin fibroblasts. | Planta medica 20080201 |
Plasma tea polyphenols and gastric cancer risk: a case-control study nested in a large population-based prospective study in Japan. | Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 20080201 |
Simultaneous determination of catechins, rutin, and gallic acid in Cistus species extracts by HPLC with diode array detection. | Journal of chromatographic science 20080201 |
New polyphenols active on beta-amyloid aggregation. | Bioorganic & medicinal chemistry letters 20080115 |
Antioxidants modulate the IL-6 induced inhibition of negative acute-phase protein secretion in HepG2 cells. | Cell biochemistry and function 20080101 |
Validation of green tea polyphenol biomarkers in a phase II human intervention trial. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20080101 |
Comparative examination of anti-proliferative activities of (-)-epigallocatechin gallate and (--)-epigallocatechin against HCT116 colorectal carcinoma cells. | Biological & pharmaceutical bulletin 20080101 |
Antiplatelet activity of epigallocatechin gallate is mediated by the inhibition of PLCgamma2 phosphorylation, elevation of PGD2 production, and maintaining calcium-ATPase activity. | Journal of cardiovascular pharmacology 20080101 |
Roles of MAPK and NF-kappaB in interleukin-6 induction by lipopolysaccharide in vascular smooth muscle cells. | Journal of cardiovascular pharmacology 20080101 |
Radical scavenging activity and phenolic compounds in persimmon (Diospyros kaki L. cv. Mopan). | Journal of food science 20080101 |
(-)-Epigallocatechin gallate (EGCG) prevents isoprenaline-induced cardiac marker enzymes and membrane-bound ATPases. | The Journal of pharmacy and pharmacology 20080101 |
Epigallocatechin gallate protects against oxidative stress-induced mitochondria-dependent apoptosis in human lens epithelial cells. | Molecular vision 20080101 |
Epigallocatechin-3-gallate (EGCG) inhibits the migratory behavior of tumor bronchial epithelial cells. | Respiratory research 20080101 |
Enzymatic production of epigallocatechin by using an epigallocatechin gallate hydrolase induced from Aspergillus oryzae. | Biotechnology progress 20080101 |
Physico-chemical modifications of conjugated linoleic acid for ruminal protection and oxidative stability. | Nutrition & metabolism 20080101 |
Synergistic effect of green tea polyphenols on their protection against FK506-induced cytotoxicity in renal cells. | The American journal of Chinese medicine 20080101 |
Procyanidins from Myrothamnus flabellifolia. | Natural product research 20080101 |
Green tea (Camellia sinensis) and cancer prevention: a systematic review of randomized trials and epidemiological studies. | Chinese medicine 20080101 |
Efficacy and safety of a popular thermogenic drink after 28 days of ingestion. | Journal of the International Society of Sports Nutrition 20080101 |
Redox mechanisms in hepatic chronic wound healing and fibrogenesis. | Fibrogenesis & tissue repair 20080101 |
Cupric ion reducing antioxidant capacity assay for food antioxidants: vitamins, polyphenolics, and flavonoids in food extracts. | Methods in molecular biology (Clifton, N.J.) 20080101 |
Protective effects of (-)-epigallocatechin gallate on UVA-induced damage in ARPE19 cells. | Molecular vision 20080101 |
Plasma, tissue and urinary levels of aloin in rats after the administration of pure aloin. | Nutrition research and practice 20080101 |
Protective effects of epigallocatechin gallate after UV irradiation in cultured human retinal pigment epithelial cells. | Korean journal of ophthalmology : KJO 20071201 |
Qualitative and quantitative HPLC/MS determination of proanthocyanidins in areca nut (Areca catechu). | Chemistry & biodiversity 20071201 |
Selective microbiologic effects of tea extract on certain antibiotics against Escherichia coli in vitro. | Journal of alternative and complementary medicine (New York, N.Y.) 20071201 |
Epigallocatechin gallate-induced apoptosis does not affect adipocyte conversion of preadipocytes. | Cell biology international 20071101 |
Biological evaluation of anti-influenza viral activity of semi-synthetic catechin derivatives. | Antiviral research 20071101 |
Theaflavins attenuate hepatic lipid accumulation through activating AMPK in human HepG2 cells. | Journal of lipid research 20071101 |
Catechin degradation with concurrent formation of homo- and heterocatechin dimers during in vitro digestion. | Journal of agricultural and food chemistry 20071031 |
Effects of various plant polyphenols on bladder carcinogen benzidine-induced mutagenicity. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20071001 |
Isomeric differentiation of green tea catechins using gas-phase hydrogen/deuterium exchange reactions. | Journal of the American Society for Mass Spectrometry 20071001 |
Inhibition of HuR and MMP-9 expression in macrophage-differentiated HL-60 myeloid leukemia cells by green tea polyphenol EGCg. | Leukemia research 20070901 |
Common tea formulations modulate in vitro digestive recovery of green tea catechins. | Molecular nutrition & food research 20070901 |
Rational method for designing efficient separations by chromatography on polystyrene-divinylbenzene resins eluted with aqueous ethanol. | Journal of chromatography. A 20070824 |
Effect of supplementation of green tea polyphenols on the developmental competence of bovine oocytes in vitro. | Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas 20070801 |
Uniformly-sized, molecularly imprinted polymers for (-)-epigallocatechin gallate, -epicatechin gallate and -gallocatechin gallate by multi-step swelling and polymerization method. | Journal of chromatography. A 20070713 |
Tea polyphenol (-)-epigallocatechin 3-gallate suppresses heregulin-beta1-induced fatty acid synthase expression in human breast cancer cells by inhibiting phosphatidylinositol 3-kinase/Akt and mitogen-activated protein kinase cascade signaling. | Journal of agricultural and food chemistry 20070627 |
Green tea catechin inhibits ephrin-A1-mediated cell migration and angiogenesis of human umbilical vein endothelial cells. | The Journal of nutritional biochemistry 20070601 |
(-)-Epigallocatechin gallate induces apoptosis, via caspase activation, in osteoclasts differentiated from RAW 264.7 cells. | Journal of periodontal research 20070601 |
Sample stacking for the analysis of catechins by microemulsion EKC. | Electrophoresis 20070601 |
Identification of dimeric anthocyanins and new oligomeric pigments in red wine by means of HPLC-DAD-ESI/MSn. | Journal of mass spectrometry : JMS 20070601 |
Epigallocatechin-3 gallate prevents cardiac hypertrophy induced by pressure overload in rats. | Journal of veterinary science 20070601 |
Polyphenols prevent cell shedding from mouse mammary cancer spheroids and inhibit cancer cell invasion in confrontation cultures derived from embryonic stem cells. | Cancer letters 20070518 |
Characterization of Vitis vinifera L. Cv. Carménère grape and wine proanthocyanidins. | Journal of agricultural and food chemistry 20070502 |
Green tea catechins upregulate superoxide dismutase and catalase in fruit flies. | Molecular nutrition & food research 20070501 |
Epigallocatechin gallate's protective effect against MMP7 in recessive dystrophic epidermolysis bullosa patients. | The Journal of investigative dermatology 20070401 |
Oxidative coupling of the pyrogallol B-ring with a galloyl group during enzymatic oxidation of epigallocatechin 3-O-gallate. | Phytochemistry 20070401 |
Influence of maceration temperature in red wine vinification on extraction of phenolics from berry skins and seeds of grape (Vitis vinifera). | Bioscience, biotechnology, and biochemistry 20070401 |
[Study on flavanols from Glochidion hirsutum]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20070401 |
Urinary biomarkers of tea polyphenols and risk of colorectal cancer in the Shanghai Cohort Study. | International journal of cancer 20070315 |
Green tea as inhibitor of the intestinal absorption of lipids: potential mechanism for its lipid-lowering effect. | The Journal of nutritional biochemistry 20070301 |
Intestinal efflux transport kinetics of green tea catechins in Caco-2 monolayer model. | The Journal of pharmacy and pharmacology 20070301 |
Antioxidant and pro-oxidant effects of green tea extracts in oxygen radical absorbance capacity assay. | Journal of medicinal food 20070301 |
Green tea catechins potentiate triclosan binding to enoyl-ACP reductase from Plasmodium falciparum (PfENR). | Journal of medicinal chemistry 20070222 |
Effects of green tea compounds on irinotecan metabolism. | Drug metabolism and disposition: the biological fate of chemicals 20070201 |
Attomole catechins determination by capillary liquid chromatography with electrochemical detection. | Analytical sciences : the international journal of the Japan Society for Analytical Chemistry 20070201 |
Green tea catechins inhibit bacterial DNA gyrase by interaction with its ATP binding site. | Journal of medicinal chemistry 20070125 |
Inhibition of folic acid uptake by catechins and tea extracts in Caco-2 cells. | Planta medica 20070101 |
Electron-impact and glow-discharge ionization LC-MS analysis of green tea tincture. | Analytical and bioanalytical chemistry 20070101 |
Differential effects of antioxidants on the in vitro invasion, growth and lung metastasis of murine colon cancer cells. | Biological & pharmaceutical bulletin 20070101 |
Green tea increases anti-inflammatory tristetraprolin and decreases pro-inflammatory tumor necrosis factor mRNA levels in rats. | Journal of inflammation (London, England) 20070101 |
The Interleukin-6 inflammation pathway from cholesterol to aging--role of statins, bisphosphonates and plant polyphenols in aging and age-related diseases. | Immunity & ageing : I & A 20070101 |
Phenolic phytochemicals derived from red pine (Pinus densiflora) inhibit the invasion and migration of SK-Hep-1 human hepatocellular carcinoma cells. | Annals of the New York Academy of Sciences 20070101 |
A major ingredient of green tea rescues mice from lethal sepsis partly by inhibiting HMGB1. | PloS one 20070101 |
Comparative evaluation of antiproliferative, antiangiogenic and apoptosis inducing potential of black tea polyphenols in the hamster buccal pouch carcinogenesis model. | Journal of carcinogenesis 20070101 |
Application of far-infrared irradiation in the manufacturing process of green tea. | Journal of agricultural and food chemistry 20061227 |
Flavonoid content of U.S. fruits, vegetables, and nuts. | Journal of agricultural and food chemistry 20061227 |
Mixed-mode retention mechanism for (-)-epigallocatechin gallate on a 12% cross-linked agarose gel media. | Journal of chromatography. A 20061222 |
Composition and cellular localization of tannins in Cabernet Sauvignon skins during growth. | Journal of agricultural and food chemistry 20061213 |
Mechanism of apoptosis with the involvement of calpain and caspase cascades in human malignant neuroblastoma SH-SY5Y cells exposed to flavonoids. | International journal of cancer 20061201 |
Trapping reactions of reactive carbonyl species with tea polyphenols in simulated physiological conditions. | Molecular nutrition & food research 20061201 |
Constitutive overexpression of Nrf2-dependent heme oxygenase-1 in A549 cells contributes to resistance to apoptosis induced by epigallocatechin 3-gallate. | The Journal of biological chemistry 20061103 |
Comparative phytochemical characterization of three Rhodiola species. | Phytochemistry 20061101 |
Pro-oxidative effects of tea and polyphenols, epigallocatechin-3-gallate and epigallocatechin, on G6PD-deficient erythrocytes in vitro. | International journal of molecular medicine 20061101 |
Effect of shading on accumulation of flavonoid compounds in (Vitis vinifera L.) pinot noir fruit and extraction in a model system. | Journal of agricultural and food chemistry 20061101 |
[6]-Gingerol induces cell cycle arrest and cell death of mutant p53-expressing pancreatic cancer cells. | Yonsei medical journal 20061031 |
Therapeutic potential of (-)-epigallocatechin 3-O-gallate on renal damage in diabetic nephropathy model rats. | The Journal of pharmacology and experimental therapeutics 20061001 |
Comparative efficacy of oligonol, catechin and (-)-epigallocatechin 3-O-gallate in modulating the potassium bromate-induced renal toxicity in rats. | Toxicology 20060921 |
A novel in vitro filter trap assay identifies tannic acid as an amyloid aggregation inducer for HET-s. | Journal of biotechnology 20060901 |
Antifungal susceptibility of epigallocatechin 3-O-gallate (EGCg) on clinical isolates of pathogenic yeasts. | Biochemical and biophysical research communications 20060825 |
The chemiluminescence mechanism of 3,4-bis(3-indolyl)-1H-pyrrole-2,5-dione, and the characteristics of chemiluminescence developed in the reaction with CH(3)CNH(2)O(2)NaOH. | Talanta 20060815 |
Development of a stable isotope dilution analysis with liquid chromatography-tandem mass spectrometry detection for the quantitative analysis of di- and trihydroxybenzenes in foods and model systems. | Journal of agricultural and food chemistry 20060809 |
Variation of proanthocyanidins in Lotus species. | Journal of chemical ecology 20060801 |
Floral Trifolium proanthocyanidins: polyphenol formation and compositional diversity. | Journal of agricultural and food chemistry 20060726 |
Green tea catechins inhibit pancreatic phospholipase A(2) and intestinal absorption of lipids in ovariectomized rats. | The Journal of nutritional biochemistry 20060701 |
Electron-transfer capacity of catechin derivatives and influence on the cell cycle and apoptosis in HT29 cells. | The FEBS journal 20060601 |
Inhibition of Plasmodium falciparum fatty acid biosynthesis: evaluation of FabG, FabZ, and FabI as drug targets for flavonoids. | Journal of medicinal chemistry 20060601 |
Epicatechins Purified from Green Tea (Camellia sinensis) Differentially Suppress Growth of Gender-Dependent Human Cancer Cell Lines. | Evidence-based complementary and alternative medicine : eCAM 20060601 |
Microarray-assisted pathway analysis identifies mitogen-activated protein kinase signaling as a mediator of resistance to the green tea polyphenol epigallocatechin 3-gallate in her-2/neu-overexpressing breast cancer cells. | Cancer research 20060515 |
The tea polyphenols EGCG and EGC repress mRNA expression of human telomerase reverse transcriptase (hTERT) in carcinoma cells. | Cancer letters 20060508 |
Inhibitory effect of Salvia miltiorrhia BGE on matrix metalloproteinase-9 activity and migration of TNF-alpha-induced human aortic smooth muscle cells. | Vascular pharmacology 20060501 |
Suppression of Wnt signaling by the green tea compound (-)-epigallocatechin 3-gallate (EGCG) in invasive breast cancer cells. Requirement of the transcriptional repressor HBP1. | The Journal of biological chemistry 20060421 |
Electrofocusing of methanolic extracts for identification of individual flavonol biomolecules in Camellia species. | Journal of agricultural and food chemistry 20060419 |
Determination of green tea catechins in human plasma using liquid chromatography-electrospray ionization mass spectrometry. | Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20060413 |
Induction of neutral endopeptidase (NEP) activity of SK-N-SH cells by natural compounds from green tea. | The Journal of pharmacy and pharmacology 20060401 |
The green tea catechins, (-)-Epigallocatechin-3-gallate (EGCG) and (-)-Epicatechin-3-gallate (ECG), inhibit HGF/Met signaling in immortalized and tumorigenic breast epithelial cells. | Oncogene 20060323 |
Catechin and caffeine content of green tea dietary supplements and correlation with antioxidant capacity. | Journal of agricultural and food chemistry 20060308 |
Phase IIa chemoprevention trial of green tea polyphenols in high-risk individuals of liver cancer: modulation of urinary excretion of green tea polyphenols and 8-hydroxydeoxyguanosine. | Carcinogenesis 20060201 |
Protective effect of green tea extract and tea polyphenols against FK506-induced cytotoxicity in renal cells. | Basic & clinical pharmacology & toxicology 20060201 |
Anti-obesity effects of green tea: from bedside to bench. | Molecular nutrition & food research 20060201 |
Separation of catechin compounds from different teas. | Biotechnology journal 20060201 |
Effect of far-infrared irradiation on catechins and nitrite scavenging activity of green tea. | Journal of agricultural and food chemistry 20060125 |
New flavanol-anthocyanin condensed pigments and anthocyanin composition in guatemalan beans (Phaseolus spp.). | Journal of agricultural and food chemistry 20060125 |
Inhibition of angiotensin converting enzyme activity by flavanol-rich foods. | Journal of agricultural and food chemistry 20060111 |
Tea polyphenol epigallocatechin 3-gallate impedes the anti-apoptotic effects of low-grade repetitive stress through inhibition of Akt and NFkappaB survival pathways. | FEBS letters 20060109 |
Neuroprotective effects of green and black teas and their catechin gallate esters against beta-amyloid-induced toxicity. | The European journal of neuroscience 20060101 |
The chemopreventive properties of chlorogenic acid reveal a potential new role for the microsomal glucose-6-phosphate translocase in brain tumor progression. | Cancer cell international 20060101 |
Resveratrol, but not EGCG, in the diet suppresses DMBA-induced mammary cancer in rats. | Journal of carcinogenesis 20060101 |
Inhibition of acid production in dental plaque bacteria by green tea catechins. | Caries research 20060101 |
'Nutritional and chemopreventive anti-cancer agents up-regulate expression of p27Kip1, a cyclin-dependent kinase inhibitor, in mouse JB6 epidermal and human MCF7, MDA-MB-321 and AU565 breast cancer cells'. | Cancer cell international 20060101 |
A quantitative approach to the free radical interaction between alpha-tocopherol or ascorbate and flavonoids. | In vivo (Athens, Greece) 20060101 |
The use of a Cissus quadrangularis formulation in the management of weight loss and metabolic syndrome. | Lipids in health and disease 20060101 |
A water extract of Artemisia capillaris prevents 2,2'-azobis(2-amidinopropane) dihydrochloride-induced liver damage in rats. | Journal of medicinal food 20060101 |
Assessment of the polyphenolic composition of the organic extracts of Mauritian black teas: a potential contributor to their antioxidant functions. | BioFactors (Oxford, England) 20060101 |
The effects of tea extracts on proinflammatory signaling. | BMC medicine 20060101 |
Regioselectivity in benzotropolone formation between catechins and proanthocyanidins. | Natural product research 20051201 |
Stereoselective oxidation at C-4 of flavans by the endophytic fungus Diaporthe sp. isolated from a tea plant. | Chemical & pharmaceutical bulletin 20051201 |
Inhibitory modulation of ATP-sensitive potassium channels by gallate-ester moiety of (-)-epigallocatechin-3-gallate. | Biochemical pharmacology 20051125 |
Puerins A and B, two new 8-C substituted flavan-3-ols from Pu-er tea. | Journal of agricultural and food chemistry 20051102 |
Antiviral effect of catechins in green tea on influenza virus. | Antiviral research 20051101 |
Molecular targets of dietary polyphenols with anti-inflammatory properties. | Yonsei medical journal 20051031 |
Anthocyanin-flavanol condensation products from black currant (Ribes nigrum L.). | Journal of agricultural and food chemistry 20051005 |
Epigallocatechin-3-gallate, a polyphenol component of green tea, suppresses both collagen production and collagenase activity in hepatic stellate cells. | International journal of molecular medicine 20051001 |
Caffeic acid phenethyl ester (CAPE) prevents transformation of human cells by arsenite (As) and suppresses growth of As-transformed cells. | Toxicology 20050915 |
Kinetic study of the quenching reaction of singlet oxygen by tea catechins in ethanol solution. | Free radical biology & medicine 20050915 |
(-)-Epigallocatechin-3-gallate promotes pro-matrix metalloproteinase-7 production via activation of the JNK1/2 pathway in HT-29 human colorectal cancer cells. | Carcinogenesis 20050901 |
Efficiency of foam fractionation for the enrichment of nonpolar compounds from aqueous extracts of plant materials. | Journal of natural products 20050901 |
[Determination of catechin and its analogues in Spatholobus suberectus by RP-HPLC]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20050901 |
Pressurized liquid extraction-capillary electrophoresis-mass spectrometry for the analysis of polar antioxidants in rosemary extracts. | Journal of chromatography. A 20050819 |
Separation of catechin constituents from five tea cultivars using high-speed counter-current chromatography. | Journal of chromatography. A 20050812 |
Seasonal variations of phenolic compounds in Australia-grown tea (Camellia sinensis). | Journal of agricultural and food chemistry 20050810 |
Contribution of flavonoid antioxidants to the preventive effect of mesna in cyclophosphamide-induced cystitis in rats. | Archives of toxicology 20050801 |
Heteroactivation of cytochrome P450 1A1 by teas and tea polyphenols. | British journal of pharmacology 20050801 |
Analyses of phenolic compounds by microemulsion electrokinetic chromatography. | Electrophoresis 20050801 |
Structural analysis of catechin derivatives as mammalian DNA polymerase inhibitors. | Biochemical and biophysical research communications 20050722 |
Interactions between yeast lees and wine polyphenols during simulation of wine aging: I. Analysis of remnant polyphenolic compounds in the resulting wines. | Journal of agricultural and food chemistry 20050713 |
Influence of vine vigor on grape (Vitis vinifera L. Cv. Pinot Noir) and wine proanthocyanidins. | Journal of agricultural and food chemistry 20050713 |
Dose-dependent suppression of tea catechins with a galloyl moiety on postprandial hypertriglyceridemia in rats. | Bioscience, biotechnology, and biochemistry 20050701 |
Reduction of catechin astringency by the complexation of gallate-type catechins with pectin. | Bioscience, biotechnology, and biochemistry 20050701 |
Effects of dosing condition on the oral bioavailability of green tea catechins after single-dose administration of Polyphenon E in healthy individuals. | Clinical cancer research : an official journal of the American Association for Cancer Research 20050615 |
Separation of eight selected flavan-3-ols on cellulose thin-layer chromatographic plates. | Journal of chromatography. A 20050610 |
Inhibitory effects of oolong tea polyphenols on pancreatic lipase in vitro. | Journal of agricultural and food chemistry 20050601 |
Comparison of microemulsion electrokinetic chromatography and micellar electrokinetic chromatography methods for the analysis of phenolic compounds. | Journal of separation science 20050601 |
Preformed and induced chemical resistance of tea leaf against Exobasidium vexans infection. | Journal of chemical ecology 20050601 |
Inhibition of human liver catechol-O-methyltransferase by tea catechins and their metabolites: structure-activity relationship and molecular-modeling studies. | Biochemical pharmacology 20050515 |
Antimitogenic effect of green tea (-)-epigallocatechin gallate on 3T3-L1 preadipocytes depends on the ERK and Cdk2 pathways. | American journal of physiology. Cell physiology 20050501 |
Structure-activity relationship of the tocopherol-regeneration reaction by catechins. | Free radical biology & medicine 20050501 |
Trapping of growth factors by catechins: a possible therapeutical target for prevention of proliferative diseases. | The Journal of nutritional biochemistry 20050501 |
Production of cytokine and NO by RAW 264.7 macrophages and PBMC in vitro incubation with flavonoids. | Archives of pharmacal research 20050501 |
VEGF receptors on chronic lymphocytic leukemia (CLL) B cells interact with STAT 1 and 3: implication for apoptosis resistance. | Leukemia 20050401 |
Differential in vitro cytotoxicity of (-)-epicatechin gallate (ECG) to cancer and normal cells from the human oral cavity. | Toxicology in vitro : an international journal published in association with BIBRA 20050301 |
Flavanols in somatic cell division and male meiosis of tea (Camellia sinensis) anthers. | Plant biology (Stuttgart, Germany) 20050301 |
[Determination of catechins and caffeine in tea and tea beverages by high-performance liquid chromatography]. | Wei sheng yan jiu = Journal of hygiene research 20050301 |
Comment on inhibitory effect of (-)-epigallocatechin 3-gallate, a polyphenol of green tea, on neutrophil chemotaxis in vitro and in vivo. | Journal of agricultural and food chemistry 20050223 |
Synthesis and biological activity of the tea catechin metabolites, M4 and M6 and their methoxy-derivatives. | Bioorganic & medicinal chemistry letters 20050215 |
Complexation of epigallocatechin gallate (a green tea extract, egcg) with Mn2+: nuclear spin relaxation by the paramagnetic ion. | Journal of inorganic biochemistry 20050201 |
Inhibitory activity of a green tea extract and some of its constituents on multidrug resistance-associated protein 2 functionality. | Planta medica 20050201 |
Evidence for alpha-tocopherol regeneration reaction of green tea polyphenols in SDS micelles. | Free radical biology & medicine 20050101 |
Salivary proteins interact with dietary constituents to modulate tooth staining. | Journal of dental research 20050101 |
An analytical survey of the polyphenols of seeds of varieties of grape (Vitis vinifera) cultivated in Greece: implications for exploitation as a source of value-added phytochemicals. | Phytochemical analysis : PCA 20050101 |
[Studies on the active constituents in vine stem of Spatholobus suberectus]. | Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica 20050101 |
Protective role of tea catechins against oxidation-induced damage of type 2 diabetic erythrocytes. | Clinical and experimental pharmacology & physiology 20050101 |
In vitro search for synergy between flavonoids and epirubicin on multidrug-resistant cancer cells. | In vivo (Athens, Greece) 20050101 |
Green tea polyphenol extract attenuates lung injury in experimental model of carrageenan-induced pleurisy in mice. | Respiratory research 20050101 |
Modulation of branching morphogenesis of fetal mouse submandibular gland by sodium ascorbate and epigallocatechin gallate. | In vivo (Athens, Greece) 20050101 |
Single and repeated moderate consumption of native or dealcoholized red wine show different effects on antioxidant parameters in blood and DNA strand breaks in peripheral leukocytes in healthy volunteers: a randomized controlled trial (ISRCTN68505294). | Nutrition journal 20050101 |
Novel total antioxidant capacity index for dietary polyphenols and vitamins C and E, using their cupric ion reducing capability in the presence of neocuproine: CUPRAC method. | Journal of agricultural and food chemistry 20041229 |
Stability of tea catechins in the breadmaking process. | Journal of agricultural and food chemistry 20041229 |
Investigation of intestinal absorption and disposition of green tea catechins by Caco-2 monolayer model. | International journal of pharmaceutics 20041209 |
Antimicrobial activity of 10 different plant polyphenols against bacteria causing food-borne disease. | Biological & pharmaceutical bulletin 20041201 |
Transactivation of peroxisome proliferator-activated receptor alpha by green tea extracts. | Journal of veterinary science 20041201 |
Isolation and immunomodulatory effect of flavonoids from Syzygium samarangense. | Planta medica 20041201 |
Green tea polyphenol (-)-epigallocatechin gallate blocks epithelial barrier dysfunction provoked by IFN-gamma but not by IL-4. | American journal of physiology. Gastrointestinal and liver physiology 20041101 |
Flavonoid biosynthesis in the tea plant Camellia sinensis: properties of enzymes of the prominent epicatechin and catechin pathways. | Archives of biochemistry and biophysics 20041101 |
Exobasidium vexans infection of Camellia sinensis increased 2,3-cis isomerisation and gallate esterification of proanthocyanidins. | Phytochemistry 20041101 |
Effects of green tea on gene expression of hepatic gluconeogenic enzymes in vivo. | Planta medica 20041101 |
Tea catechin suppresses adipocyte differentiation accompanied by down-regulation of PPARgamma2 and C/EBPalpha in 3T3-L1 cells. | Bioscience, biotechnology, and biochemistry 20041101 |
[Preparation and component analysis of tea pigments]. | Wei sheng yan jiu = Journal of hygiene research 20041101 |
Determination of catechins and catechin gallates in tissues by liquid chromatography with coulometric array detection and selective solid phase extraction. | Journal of chromatography. B, Analytical technologies in the biomedical and life sciences 20041025 |
Epigallocatechin gallate prevents oxidative-stress-induced death of mutant Cu/Zn-superoxide dismutase (G93A) motoneuron cells by alteration of cell survival and death signals. | Toxicology 20041001 |
Tamoxifen and epigallocatechin gallate are synergistically cytotoxic to MDA-MB-231 human breast cancer cells. | Anti-cancer drugs 20041001 |
An improved method for the analysis of major antioxidants of Hibiscus esculentus Linn. | Journal of chromatography. A 20040903 |
Generation of hydrogen peroxide primarily contributes to the induction of Fe(II)-dependent apoptosis in Jurkat cells by (-)-epigallocatechin gallate. | Carcinogenesis 20040901 |
Variation in antimicrobial action of proanthocyanidins from Dorycnium rectum against rumen bacteria. | Phytochemistry 20040901 |
Prooxidative activities of tea catechins in the presence of Cu2+. | Bioscience, biotechnology, and biochemistry 20040901 |
Differential effect of green tea catechins on three endothelial cell clones isolated from rat adipose tissue and on human umbilical vein endothelial cells. | Cytotechnology 20040901 |
Inhibition of P-glycoprotein function by tea catechins in KB-C2 cells. | The Journal of pharmacy and pharmacology 20040801 |
Direct enantioseparation of catechin and epicatechin in tea drinks by 6-O-alpha-D-glucosyl-beta-cyclodextrin-modified micellar electrokinetic chromatography. | Electrophoresis 20040801 |
Inhibitory effect of (-)-epigallocatechin 3-gallate, a polyphenol of green tea, on neutrophil chemotaxis in vitro and in vivo. | Journal of agricultural and food chemistry 20040714 |
Inhibitory effects of Luobuma tea and its components against glucose-mediated protein damage. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20040601 |
Effect of viewing a humorous vs. nonhumorous film on bronchial responsiveness in patients with bronchial asthma. | Physiology & behavior 20040601 |
Comparison of antioxidant activity and bioavailability of tea epicatechins with their epimers. | The British journal of nutrition 20040601 |
Natural antioxidants may prevent posttraumatic epilepsy: a proposal based on experimental animal studies. | Acta medica Okayama 20040601 |
Inhibitory effect of flavonoids on sulfo- and glucurono-conjugation of acetaminophen in rat cultured hepatocytes and liver subcellular preparations. | Biological & pharmaceutical bulletin 20040501 |
Analysis of the oxidative degradation of proanthocyanidins under basic conditions. | Journal of agricultural and food chemistry 20040421 |
Screening for antioxidant activity in edible plant products: comparison of low-density lipoprotein oxidation assay, DPPH radical scavenging assay, and Folin-Ciocalteu assay. | Journal of agricultural and food chemistry 20040421 |
Anti-genotoxic effects of tea catechins against reactive oxygen species in human lymphoblastoid cells. | Mutation research 20040411 |
The tea flavonoid epigallocatechin-3-gallate reduces cytokine-induced VCAM-1 expression and monocyte adhesion to endothelial cells. | Biochemical and biophysical research communications 20040409 |
Activity of (-)-epigallocatechin 3-O-gallate against oxidative stress in rats with adenine-induced renal failure. | Journal of agricultural and food chemistry 20040407 |
Inhibitory effect of green tea catechins on cysteine proteinases in Porphyromonas gingivalis. | Oral microbiology and immunology 20040401 |
Absorption and metabolism of delphinidin 3-O-beta-D-glucopyranoside in rats. | Free radical biology & medicine 20040401 |
Floral procyanidins of the forage legume red clover (Trifolium pratense L.). | Journal of agricultural and food chemistry 20040324 |
Inhibitory effects of green tea polyphenols on the production of a virulence factor of the periodontal-disease-causing anaerobic bacterium Porphyromonas gingivalis. | Journal of agricultural and food chemistry 20040324 |
Role of hydrogen peroxide in bactericidal action of catechin. | Biological & pharmaceutical bulletin 20040301 |
Metabolite profiling using (1)H NMR spectroscopy for quality assessment of green tea, Camellia sinensis (L.). | Journal of agricultural and food chemistry 20040225 |
Inhibitory effect of epigallocatechin 3-O-gallate on vascular smooth muscle cell hypertrophy induced by angiotensin II. | Journal of cardiovascular pharmacology 20040201 |
Cellular toxicity of catechin analogues containing gallate in opossum kidney proximal tubular (OK) cells. | The Journal of toxicological sciences 20040201 |
Modulation of tea and tea polyphenols on benzo(a)pyrene-induced DNA damage in Chang liver cells. | Free radical research 20040201 |
Epigallocatechin 3-gallate attenuates neuronal damage induced by 3-hydroxykynurenine. | Toxicology 20040115 |
Phyto-oestrogens and breast cancer chemoprevention. | Breast cancer research : BCR 20040101 |
Qualitative analysis and HPLC isolation and identification of procyanidins from Vicia faba. | Phytochemical analysis : PCA 20040101 |
Effect of green tea on blood glucose levels and serum proteomic patterns in diabetic (db/db) mice and on glucose metabolism in healthy humans. | BMC pharmacology 20040101 |
Comprehensive study on vitamin C equivalent antioxidant capacity (VCEAC) of various polyphenolics in scavenging a free radical and its structural relationship. | Critical reviews in food science and nutrition 20040101 |
Inhibitory effects of proanthocyanidins from Ribes nigrum leaves on carrageenin acute inflammatory reactions induced in rats. | BMC pharmacology 20040101 |
Epigallocatechin, a green tea polyphenol, attenuates myocardial ischemia reperfusion injury in rats. | Molecular medicine (Cambridge, Mass.) 20040101 |
Antioxidant metabolites from Limonium brasiliense (Boiss.) Kuntze. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20040101 |
Heat-epimerized tea catechins rich in gallocatechin gallate and catechin gallate are more effective to inhibit cholesterol absorption than tea catechins rich in epigallocatechin gallate and epicatechin gallate. | Journal of agricultural and food chemistry 20031203 |
Effect of flavan-3-ols on in vitro egg hatching, larval development and viability of infective larvae of Trichostrongylus colubriformis. | International journal for parasitology 20031201 |
Green tea catechins as a BACE1 (beta-secretase) inhibitor. | Bioorganic & medicinal chemistry letters 20031117 |
Tumor chemopreventive activity of 3-O-acylated (--)-epigallocatechins. | Bioorganic & medicinal chemistry 20031117 |
Comparative study of the antioxidant effect of ardisin and epigallocatechin gallate in rat hepatocytes exposed to benomyl and 1-nitropyrene. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20031101 |
Catechins and the treatment of breast cancer: possible utility and mechanistic targets. | IDrugs : the investigational drugs journal 20031101 |
Evaluation of the NO scavenging activity of procyanidin in grape seed by use of the TMA-PTIO/NOC 7 ESR system. | Journal of agricultural and food chemistry 20031022 |
Epigallocatechin gallate protects nerve growth factor differentiated PC12 cells from oxidative-radical-stress-induced apoptosis through its effect on phosphoinositide 3-kinase/Akt and glycogen synthase kinase-3. | Brain research. Molecular brain research 20031021 |
Phenolic constituents of shea (Vitellaria paradoxa) kernels. | Journal of agricultural and food chemistry 20031008 |
Interactions of androgens, green tea catechins and the antiandrogen flutamide with the external glucose-binding site of the human erythrocyte glucose transporter GLUT1. | British journal of pharmacology 20031001 |
Chain-breaking antioxidant activity and cyclic voltammetry characterization of polyphenols in a range of green, oolong, and black teas. | Journal of agricultural and food chemistry 20030910 |
Inhibitory effect of green tea polyphenols on membrane-type 1 matrix metalloproteinase, MT1-MMP. | Biological & pharmaceutical bulletin 20030901 |
Antioxidant flavan-3-ols and flavonol glycosides from Maytenus aquifolium. | Phytotherapy research : PTR 20030901 |
Structures of new friedelane-type triterpenes and eudesmane-type sesquiterpene and aldose reductase inhibitors from Salacia chinensis. | Journal of natural products 20030901 |
Pharmacokinetics and safety of green tea polyphenols after multiple-dose administration of epigallocatechin gallate and polyphenon E in healthy individuals. | Clinical cancer research : an official journal of the American Association for Cancer Research 20030815 |
Determination of tea components with antioxidant activity. | Journal of agricultural and food chemistry 20030716 |
Complex effects of different green tea catechins on human platelets. | FEBS letters 20030710 |
Hop (Humulus lupulus L.) proanthocyanidins characterized by mass spectrometry, acid catalysis, and gel permeation chromatography. | Journal of agricultural and food chemistry 20030702 |
Identification of potential aryl hydrocarbon receptor antagonists in green tea. | Chemical research in toxicology 20030701 |
Inhibition of metalloproteinase-9 activity and gene expression by polyphenolic compounds isolated from the bark of Tristaniopsis calobuxus (Myrtaceae). | Cellular and molecular life sciences : CMLS 20030701 |
Chain-breaking antioxidant activity of natural polyphenols as determined during the chain oxidation of methyl linoleate in Triton X-100 micelles. | Archives of biochemistry and biophysics 20030615 |
An inducible nitric oxide synthase-luciferase reporter system for in vivo testing of anti-inflammatory compounds in transgenic mice. | Journal of immunology (Baltimore, Md. : 1950) 20030615 |
Radical chemistry of epigallocatechin gallate and its relevance to protein damage. | Archives of biochemistry and biophysics 20030601 |
Antitumor principle constituents of Myrica rubra Var. acuminata. | Journal of agricultural and food chemistry 20030507 |
Enzymology of methylation of tea catechins and inhibition of catechol-O-methyltransferase by (-)-epigallocatechin gallate. | Drug metabolism and disposition: the biological fate of chemicals 20030501 |
Does the release of arachidonic acid from cells play a role in cancer chemoprevention? | FASEB journal : official publication of the Federation of American Societies for Experimental Biology 20030501 |
Microemulsion electrokinetic chromatography for the analysis of green tea catechins: effect of the cosurfactant on the separation selectivity. | Electrophoresis 20030501 |
The specificities of protein kinase inhibitors: an update. | The Biochemical journal 20030401 |
MALDI-TOF mass spectrometry and PSD fragmentation as means for the analysis of condensed tannins in plant leaves and needles. | Phytochemistry 20030401 |
Glucuronides of tea catechins: enzymology of biosynthesis and biological activities. | Drug metabolism and disposition: the biological fate of chemicals 20030401 |
DNA degradation by water extract of green tea in the presence of copper ions: implications for anticancer properties. | Phytotherapy research : PTR 20030401 |
Inhibition of adenovirus infection and adenain by green tea catechins. | Antiviral research 20030401 |
Factors affecting the levels of tea polyphenols and caffeine in tea leaves. | Journal of agricultural and food chemistry 20030326 |
Determination of tea polyphenols and caffeine in tea flowers (Camellia sinensis) and their hydroxyl radical scavenging and nitric oxide suppressing effects. | Journal of agricultural and food chemistry 20030212 |
Antioxidative compounds from Crotalaria sessiliflora. | Bioscience, biotechnology, and biochemistry 20030201 |
Epimerization of tea catechins and O-methylated derivatives of (-)-epigallocatechin-3-O-gallate: relationship between epimerization and chemical structure. | Journal of agricultural and food chemistry 20030115 |
Green tea catechins inhibit the cultured smooth muscle cell invasion through the basement barrier. | Atherosclerosis 20030101 |
[Fatty acid synthase: specific target for cancer therapy]. | Sheng wu hua xue yu sheng wu wu li xue bao Acta biochimica et biophysica Sinica 20030101 |
Green tea catechins evoke a phasic contraction in rat aorta via H2O2-mediated multiple-signalling pathways. | Clinical and experimental pharmacology & physiology 20030101 |
Polymeric proanthocyanidins from the bark of Hamamelis virginiana. | Planta medica 20030101 |
Green tea polyphenol targets the mitochondria in tumor cells inducing caspase 3-dependent apoptosis. | Anticancer research 20030101 |
Analysis of oxidized epigallocatechin gallate by liquid chromatography/mass spectrometry. | Rapid communications in mass spectrometry : RCM 20030101 |
Inhibition of proliferation of human cancer cells and cyclooxygenase enzymes by anthocyanidins and catechins. | Nutrition and cancer 20030101 |
Suppression of fatty acid synthase in MCF-7 breast cancer cells by tea and tea polyphenols: a possible mechanism for their hypolipidemic effects. | The pharmacogenomics journal 20030101 |
Initial in vitro toxicity testing of functional foods rich in catechins and anthocyanins in human cells. | Toxicology in vitro : an international journal published in association with BIBRA 20030101 |
Tea beverage in chemoprevention of prostate cancer: a mini-review. | Nutrition and cancer 20030101 |
Effect of green tea extract on the induction of ornithine decarboxylase and the activation of extracellular signal-regulated kinase in bladder carcinoma ECV304 cells. | Nutrition and cancer 20030101 |
Polyphenolics in grape seeds-biochemistry and functionality. | Journal of medicinal food 20030101 |
Topoisomerase I and II enzyme inhibitory aqueous extract of Ardisia compressa and ardisin protect against benomyl oxidation of hepatocytes. | Journal of agricultural and food chemistry 20021218 |
Direct scavenging of nitric oxide and superoxide by green tea. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20021201 |
Antioxidant effects of green tea polyphenols on free radical initiated peroxidation of rat liver microsomes. | Chemistry and physics of lipids 20021201 |
(-)-Epigallocatechin (EGC) of green tea induces apoptosis of human breast cancer cells but not of their normal counterparts. | Breast cancer research and treatment 20021201 |
Green tea polyphenols inhibit metalloproteinase activities in the skin, muscle, and blood of rainbow trout. | Journal of agricultural and food chemistry 20021120 |
Tea enhances insulin activity. | Journal of agricultural and food chemistry 20021120 |
Regulation of IGFBP-5 expression during tumourigenesis and differentiation of oral keratinocytes. | The Journal of pathology 20021101 |
Contribution of presystemic hepatic extraction to the low oral bioavailability of green tea catechins in rats. | Drug metabolism and disposition: the biological fate of chemicals 20021101 |
Accumulation of epigallocatechin quinone dimers during tea fermentation and formation of theasinensins. | Journal of natural products 20021101 |
Effects of external factors on the interaction of tea catechins with lipid bilayers. | Bioscience, biotechnology, and biochemistry 20021101 |
Effects of catechins on vascular tone in rat thoracic aorta with endothelium. | Life sciences 20021011 |
Opportunities for nutritional amelioration of radiation-induced cellular damage. | Nutrition (Burbank, Los Angeles County, Calif.) 20021001 |
Pharmacokinetics of tea catechins after ingestion of green tea and (-)-epigallocatechin-3-gallate by humans: formation of different metabolites and individual variability. | Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 20021001 |
Leaf extract from Ardisia compressa protects against 1-nitropyrene-induced cytotoxicity and its antioxidant defense disruption in cultured rat hepatocytes. | Toxicology 20020930 |
Varietal differences among the polyphenol profiles of seven table grape cultivars studied by LC-DAD-MS-MS. | Journal of agricultural and food chemistry 20020925 |
Urinary tea polyphenols in relation to gastric and esophageal cancers: a prospective study of men in Shanghai, China. | Carcinogenesis 20020901 |
Activity-guided fractionation of green tea extract with antiproliferative activity against human stomach cancer cells. | Biological & pharmaceutical bulletin 20020901 |
Prevention of nitric oxide-mediated 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine-induced Parkinson's disease in mice by tea phenolic epigallocatechin 3-gallate. | Neurotoxicology 20020901 |
Involvement of protein kinase C activation and cell survival/ cell cycle genes in green tea polyphenol (-)-epigallocatechin 3-gallate neuroprotective action. | The Journal of biological chemistry 20020823 |
Spectrofluorometric determination of catechins with 1,2-diphenylethylenediamine. | Analytical sciences : the international journal of the Japan Society for Analytical Chemistry 20020801 |
Inhibition of aromatase activity by green tea extract catechins and their endocrinological effects of oral administration in rats. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20020701 |
Effect of tea catechins on cellular lipid peroxidation and cytotoxicity in HepG2 cells. | Bioscience, biotechnology, and biochemistry 20020701 |
Inhibition of the PDGF beta-receptor tyrosine phosphorylation and its downstream intracellular signal transduction pathway in rat and human vascular smooth muscle cells by different catechins. | FASEB journal : official publication of the Federation of American Societies for Experimental Biology 20020601 |
Study on the components of luobuma with peroxynitrite-scavenging activity. | Biological & pharmaceutical bulletin 20020601 |
Study of non-covalent complexation between catechin derivatives and peptides by electrospray ionization mass spectrometry. | Journal of mass spectrometry : JMS 20020601 |
Investigation of the release of iron from ferritin by naturally occurring antioxidants. | Journal of inorganic biochemistry 20020521 |
Flavonoids uptake and their effect on cell cycle of human colon adenocarcinoma cells (Caco2). | British journal of cancer 20020520 |
Simultaneous determination of catechins, caffeine and gallic acids in green, Oolong, black and pu-erh teas using HPLC with a photodiode array detector. | Talanta 20020516 |
Cellular thiol status-dependent inhibition of tumor cell growth via modulation of retinoblastoma protein phosphorylation by (-)-epigallocatechin. | Cancer letters 20020508 |
Tea chemicals confirmed as cancer-busting compounds. | The Lancet. Oncology 20020501 |
Antitumor activity of compounds isolated from leaves of Eriobotrya japonica. | Journal of agricultural and food chemistry 20020410 |
Green tea extract only affects markers of oxidative status postprandially: lasting antioxidant effect of flavonoid-free diet. | The British journal of nutrition 20020401 |
Effects of epigallocatechin 3-O-gallate on cellular antioxidative system in HepG2 cells. | Journal of nutritional science and vitaminology 20020401 |
Study of catechin and xanthine tea profiles as geographical tracers. | Journal of agricultural and food chemistry 20020327 |
Synthesis of theaflavin from epicatechin and epigallocatechin by plant homogenates and role of epicatechin quinone in the synthesis and degradation of theaflavin. | Journal of agricultural and food chemistry 20020327 |
Evaluation of the antigenotoxic potential of monomeric and dimeric flavanols, and black tea polyphenols against heterocyclic amine-induced DNA damage in human lymphocytes using the Comet assay. | Mutation research 20020325 |
Changes in ceramide levels upon catechins-induced apoptosis in LoVo cells. | Life sciences 20020315 |
Polyphenolic antioxidants from the fruits of Chrysophyllum cainito L. (Star Apple). | Journal of agricultural and food chemistry 20020313 |
Antioxidant and photoprotective activity of a lipophilic extract containing neolignans from Krameria triandra roots. | Planta medica 20020301 |
Composition of a chemopreventive proanthocyanidin-rich fraction from cranberry fruits responsible for the inhibition of 12-O-tetradecanoyl phorbol-13-acetate (TPA)-induced ornithine decarboxylase (ODC) activity. | Journal of agricultural and food chemistry 20020227 |
Differential inhibition of polymerase and strand-transfer activities of HIV-1 reverse transcriptase. | Bioorganic & medicinal chemistry letters 20020225 |
Enhancement of inward Ca(2+) currents in bovine chromaffin cells by green tea polyphenol extracts. | Neurochemistry international 20020201 |
Deodorizing effects of tea catechins on amines and ammonia. | Bioscience, biotechnology, and biochemistry 20020201 |
Green tea polyphenol (-)-epigallocatechin 3-gallate inhibits MMP-2 secretion and MT1-MMP-driven migration in glioblastoma cells. | Biochimica et biophysica acta 20020130 |
Kinetic analysis and mechanistic aspects of autoxidation of catechins. | Biochimica et biophysica acta 20020115 |
Green tea polyphenols inhibit human vascular smooth muscle cell proliferation stimulated by native low-density lipoprotein. | European journal of pharmacology 20020102 |
Distinct effects of tea catechins on 6-hydroxydopamine-induced apoptosis in PC12 cells. | Archives of biochemistry and biophysics 20020101 |
Potentiometric and (1)H NMR studies of complexation of Al(3+) with (-)-epigallocatechin gallate, a major active constituent of green tea. | Journal of inorganic biochemistry 20020101 |
Isolation and characterization of alkyl peroxy radical scavenging compound from leaves of Laurus nobilis. | Biological & pharmaceutical bulletin 20020101 |
The contribution of the pyrogallol moiety to the superoxide radical scavenging activity of flavonoids. | Biological & pharmaceutical bulletin 20020101 |
Antioxidant properties of gallocatechin and prodelphinidins from pomegranate peel. | Redox report : communications in free radical research 20020101 |
Effects of dietary antioxidants on human DNA ex vivo. | Free radical research 20020101 |
Inhibition of BMP-induced ectopic bone formation by an antiangiogenic agent (epigallocatechin 3-gallate). | Connective tissue research 20020101 |
Two types of oxidative dimerization of the black tea polyphenol theaflavin. | Journal of agricultural and food chemistry 20011201 |
Different effects of five catechins on 6-hydroxydopamine-induced apoptosis in PC12 cells. | Journal of agricultural and food chemistry 20011201 |
The heterocyclic ring fission and dehydroxylation of catechins and related compounds by Eubacterium sp. strain SDG-2, a human intestinal bacterium. | Chemical & pharmaceutical bulletin 20011201 |
Rapid conversion of tea catechins to monomethylated products by rat liver cytosolic catechol-O-methyltransferase. | Xenobiotica; the fate of foreign compounds in biological systems 20011201 |
Plasma concentrations of individual tea catechins after a single oral dose in humans. | Xenobiotica; the fate of foreign compounds in biological systems 20011201 |
Analytical method of measuring tea catechins in human plasma by solid-phase extraction and HPLC with electrochemical detection. | Journal of nutritional science and vitaminology 20011201 |
Effects of purified green and black tea polyphenols on cyclooxygenase- and lipoxygenase-dependent metabolism of arachidonic acid in human colon mucosa and colon tumor tissues. | Biochemical pharmacology 20011101 |
Composition of grape skin proanthocyanidins at different stages of berry development. | Journal of agricultural and food chemistry 20011101 |
[Study on the analytical methods of catechins in tea and green tea polyphenol samples by high performance liquid chromatography]. | Se pu = Chinese journal of chromatography 20010901 |
Inhibition by green tea catechins of metabolic activation of procarcinogens by human cytochrome P450. | Mutation research 20010808 |
Green tea catechins partially protect DNA from (.)OH radical-induced strand breaks and base damage through fast chemical repair of DNA radicals. | Carcinogenesis 20010801 |
Spin-trapping study on the hydroxyl radical formed from a tea catechin-Cu(II) system. | Bioscience, biotechnology, and biochemistry 20010801 |
Green tea polyphenolic antioxidants and skin photoprotection (Review). | International journal of oncology 20010601 |
Green tea polyphenol epigallocatechin inhibits DNA replication and consequently induces leukemia cell apoptosis. | International journal of molecular medicine 20010601 |
Formation and identification of 4'-O-methyl-(-)-epigallocatechin in humans. | Drug metabolism and disposition: the biological fate of chemicals 20010601 |
Green tea polyphenols: novel irreversible inhibitors of dopa decarboxylase. | Biochemical and biophysical research communications 20010601 |
Analysis of urinary metabolites of tea catechins by liquid chromatography/electrospray ionization mass spectrometry. | Chemical research in toxicology 20010601 |
Simultaneous determination of twelve tea catechins by high-performance liquid chromatography with electrochemical detection. | The Analyst 20010601 |
A tea catechin suppresses the expression of the high-affinity IgE receptor Fc epsilon RI in human basophilic KU812 cells. | Journal of agricultural and food chemistry 20010501 |
Water-soluble antioxidants inhibit macrophage recognition of oxidized erythrocytes. | Biological & pharmaceutical bulletin 20010501 |
Growth inhibitory effect of green tea extract and (-)-epigallocatechin in Ehrlich ascites tumor cells involves a cellular thiol-dependent activation of mitogenic-activated protein kinases. | Chemico-biological interactions 20010416 |
Growth suppression of hamster flank organs by topical application of catechins, alizarin, curcumin, and myristoleic acid. | Archives of dermatological research 20010401 |
Stereospecificity in membrane effects of catechins. | Chemico-biological interactions 20010314 |
The effects of phenolic components of tea on the production of pro- and anti-inflammatory cytokines by human leukocytes in vitro. | Cytokine 20010307 |
Cutaneous photoprotection from ultraviolet injury by green tea polyphenols. | Journal of the American Academy of Dermatology 20010301 |
Antimutagenic activity of green tea and black tea extracts studied in a dynamic in vitro gastrointestinal model. | Mutation research 20010301 |
A simple isolation method for the major catechins in green tea using high-speed countercurrent chromatography. | Journal of natural products 20010301 |
Detrimental effect of cancer preventive phytochemicals silymarin, genistein and epigallocatechin 3-gallate on epigenetic events in human prostate carcinoma DU145 cells. | The Prostate 20010201 |
Induction of apoptosis by green tea catechins in human prostate cancer DU145 cells. | Life sciences 20010126 |
Mut-Test to detect substances suppressing spontaneous mutation due to oxidative damage. | Mutation research 20010125 |
Degradation of green tea catechins in tea drinks. | Journal of agricultural and food chemistry 20010101 |
Phase I pharmacokinetic study of tea polyphenols following single-dose administration of epigallocatechin gallate and polyphenon E. | Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 20010101 |
Effects of pH and metal ions on antioxidative activities of catechins. | Bioscience, biotechnology, and biochemistry 20010101 |
Pharmacokinetics and system linearity of tea catechins in rat. | Xenobiotica; the fate of foreign compounds in biological systems 20010101 |
Differential responses of skin cancer-chemopreventive agents silibinin, quercetin, and epigallocatechin 3-gallate on mitogenic signaling and cell cycle regulators in human epidermoid carcinoma A431 cells. | Nutrition and cancer 20010101 |
Green tea and its catechins inhibit breast cancer xenografts. | Nutrition and cancer 20010101 |
Green tea catechins and vitamin E inhibit angiogenesis of human microvascular endothelial cells through suppression of IL-8 production. | Nutrition and cancer 20010101 |
EBV DNA polymerase inhibition of tannins from Eugenia uniflora. | Cancer letters 20000630 |
Biological evaluation of proanthocyanidin dimers and related polyphenols. | Journal of natural products 19990701 |
Inhibitory effects of Sudanese plant extracts on HIV-1 replication and HIV-1 protease. | Phytotherapy research : PTR 19990201 |
New hydrolyzable tannins, shephagenins A and B, from Shepherdia argentea as HIV-1 reverse transcriptase inhibitors. | Chemical & pharmaceutical bulletin 19960801 |
Inhibition of HIV infection by flavanoids. | Antiviral research 19931001 |
Inhibition of human immunodeficiency viral replication by tannins and related compounds. | Antiviral research 19920501 |
Differential inhibitory effects of some catechin derivatives on the activities of human immunodeficiency virus reverse transcriptase and cellular deoxyribonucleic and ribonucleic acid polymerases. | Biochemistry 19900320 |
Differential inhibition of HIV-reverse transcriptase and various DNA and RNA polymerases by some catechin derivatives. | Nucleic acids symposium series 19890101 |
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