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CAS No: 620-02-0 Catalog No: AG003MVZ MDL No:MFCD00003232
Title | Journal |
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Micellar electrokinetic chromatography method for the simultaneous determination of furanic compounds in honey and vegetable oils. | Talanta 20120815 |
Effect of maturity stage and storage on flavor compounds and sensory description of berrycactus (Myrtillocactus geometrizans). | Journal of food science 20120401 |
High-quality diesel from hexose- and pentose-derived biomass platform molecules. | ChemSusChem 20111118 |
Thermal decomposition of 5-(hydroxymethyl)-2-furaldehyde (HMF) and its further transformations in the presence of glycine. | Journal of agricultural and food chemistry 20110928 |
The compositions of volatiles and aroma-active compounds in dried omija fruits (Schisandra chinensis Baillon) according to the cultivation areas. | Journal of agricultural and food chemistry 20110810 |
In-depth search focused on furans, lactones, volatile phenols, and acetals as potential age markers of Madeira wines by comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry combined with solid phase microextraction. | Journal of agricultural and food chemistry 20110413 |
Direct catalytic synthesis of 5-methylfurfural from biomass-derived carbohydrates. | ChemSusChem 20110321 |
Hot and cold water infusion aroma profiles of Hibiscus sabdariffa: fresh compared with dried. | Journal of food science 20110301 |
2,2-Dimethyl-5-[(5-methyl-furan-2-yl)methyl-idene]-1,3-dioxane-4,6-dione. | Acta crystallographica. Section E, Structure reports online 20110201 |
Xylitol production from xylose mother liquor: a novel strategy that combines the use of recombinant Bacillus subtilis and Candida maltosa. | Microbial cell factories 20110101 |
Antiproliferative effect of methanolic extraction of tualang honey on human keloid fibroblasts. | BMC complementary and alternative medicine 20110101 |
A new method for the determination of carbonyl compounds in wines by headspace solid-phase microextraction coupled to gas chromatography-ion trap mass spectrometry. | Journal of agricultural and food chemistry 20101222 |
4-{2-[(Z)-(5-Methyl-2-fur-yl)methyl-idene-amino]-eth-yl}benzene-sulfonamide. | Acta crystallographica. Section E, Structure reports online 20100901 |
Essential oil of Terminalia chebula fruits as a repellent for the indian honeybee Apis florea. | Chemistry & biodiversity 20100501 |
Isolation and characterization of Cupriavidus basilensis HMF14 for biological removal of inhibitors from lignocellulosic hydrolysate. | Microbial biotechnology 20100501 |
N'-[(5-Methyl-2-fur-yl)methyl-ene]thio-phene-2-carbohydrazide. | Acta crystallographica. Section E, Structure reports online 20100401 |
Wound contraction effects and antibacterial properties of Tualang honey on full-thickness burn wounds in rats in comparison to hydrofibre. | BMC complementary and alternative medicine 20100101 |
Biodetoxification of toxins generated from lignocellulose pretreatment using a newly isolated fungus, Amorphotheca resinae ZN1, and the consequent ethanol fermentation. | Biotechnology for biofuels 20100101 |
Coffee aroma--statistical analysis of compositional data. | Talanta 20091215 |
Hydrothermal processing and enzymatic hydrolysis of sorghum bagasse for fermentable carbohydrates production. | Bioresource technology 20091201 |
3-Hydr-oxy-N'-[(Z)-(5-methyl-2-fur-yl)methyl-idene]naphthalene-2-carbo-hydrazide. | Acta crystallographica. Section E, Structure reports online 20091101 |
1-(4-Chloro-phen-yl)-3-(5-methyl-2-fur-yl)prop-2-en-1-one. | Acta crystallographica. Section E, Structure reports online 20091101 |
Catalytic pyrolysis of cellulose with sulfated metal oxides: a promising method for obtaining high yield of light furan compounds. | Bioresource technology 20091001 |
N'-[(E)-(5-Methyl-furan-2-yl)methyl-idene]formohydrazide. | Acta crystallographica. Section E, Structure reports online 20091001 |
3-[(5-Methyl-furan-2-yl)methyl-ene]-1,5-dioxaspiro-[5.5]undecane-2,4-dione. | Acta crystallographica. Section E, Structure reports online 20090801 |
Simultaneous determination of 2-furfural and 5-methyl-2-furfural using corona discharge ion mobility spectrometry. | Analytical sciences : the international journal of the Japan Society for Analytical Chemistry 20090601 |
Simple gas chromatographic method for furfural analysis. | Journal of chromatography. A 20090403 |
(E)-N-[(5-Methyl-2-fur-yl)methyl-ene]-3-nitro-aniline. | Acta crystallographica. Section E, Structure reports online 20090401 |
Prediction of sensory properties of Brazilian Arabica roasted coffees by headspace solid phase microextraction-gas chromatography and partial least squares. | Analytica chimica acta 20090223 |
Impact of forced-aging process on madeira wine flavor. | Journal of agricultural and food chemistry 20081224 |
N'-[(5-Methyl-furan-2-yl)methyl-ene]isonicotinohydrazide. | Acta crystallographica. Section E, Structure reports online 20081201 |
Removal of phytotoxic compounds from torrefied grass fibres by plant-beneficial microorganisms. | FEMS microbiology ecology 20081001 |
3-(5-Methyl-2-fur-yl)-1-(p-tol-yl)-2-propen-1-one. | Acta crystallographica. Section E, Structure reports online 20081001 |
Importance of chip selection and elaboration process on the aromatic composition of finished wines. | Journal of agricultural and food chemistry 20080709 |
1,5-Dimethyl-4-[(5-methyl-2-furyl)-methyl-ene-amino]-2-phenyl-1H-pyrazol-3(2H)-one. | Acta crystallographica. Section E, Structure reports online 20080601 |
Formation of furan and methylfuran by maillard-type reactions in model systems and food. | Journal of agricultural and food chemistry 20080528 |
Liquid alkanes with targeted molecular weights from biomass-derived carbohydrates. | ChemSusChem 20080101 |
Influence of epicatechin reactions on the mechanisms of Maillard product formation in low moisture model systems. | Journal of agricultural and food chemistry 20070124 |
Influence of the species and geographical location on volatile composition of Spanish oak wood (Quercus petraea Liebl. and Quercus robur L.). | Journal of agricultural and food chemistry 20060419 |
Analysis of potential and free furfural compounds in milk-based formulae by high-performance liquid chromatography. Evolution during storage. | Journal of chromatography. A 20050527 |
5-hydroxymethyl-2-furfural modifies intracellular sickle haemoglobin and inhibits sickling of red blood cells. | British journal of haematology 20050201 |
3-Hydroxy-4,5-dimethyl-2(5H)-furanone levels in fortified Madeira wines: relationship to sugar content. | Journal of agricultural and food chemistry 20041103 |
Off-vine grape drying effect on volatile compounds and aromatic series in must from Pedro Ximénez grape variety. | Journal of agricultural and food chemistry 20040616 |
Influence of distillation system, oak wood type, and aging time on composition of cider brandy in phenolic and furanic compounds. | Journal of agricultural and food chemistry 20031231 |
Quantitative analysis of 2-furfural and 5-methylfurfural in different Italian vinegars by headspace solid-phase microextraction coupled to gas chromatography-mass spectrometry using isotope dilution. | Journal of chromatography. A 20031031 |
Application of solid-phase extraction for determination of phenolic compounds in barrique wines. | Analytical and bioanalytical chemistry 20030901 |
Extraction and formation dynamic of oak-related volatile compounds from different volume barrels to wine and their behavior during bottle storage. | Journal of agricultural and food chemistry 20030827 |
Thermal decomposition of specifically phosphorylated D-glucoses and their role in the control of the Maillard reaction. | Journal of agricultural and food chemistry 20030521 |
Reaction of 1,4-phthalazinedione with furfural: formation of the [5,6]benza-3a,7a-diazaindane system via an unusual skeletal rearrangement. | Organic letters 20020307 |
High-performance liquid chromatographic determination of furfural compounds in infant formulas. Changes during heat treatment and storage. | Journal of chromatography. A 20020215 |
Synthesis, structure and biological activity of nickel(II) complexes of 5-methyl 2-furfural thiosemicarbazone. | Journal of inorganic biochemistry 20010901 |
Phytotoxic and fungitoxic activities of the essential oil of kenaf (Hibiscus cannabinus L.) leaves and its composition. | Journal of agricultural and food chemistry 20010801 |
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