200,000+ products from a single source!
sales@angenechem.com
CAS No: 51857-11-5 Catalog No: AG00DGXS MDL No:MFCD20274956
Title | Journal |
---|---|
Characterization of flavor modulating effects in complex mixtures via high temperature liquid chromatography. | Journal of agricultural and food chemistry 20100113 |
Evaluation of bitter masking flavanones from Herba Santa (Eriodictyon californicum (H. and A.) Torr., Hydrophyllaceae). | Journal of agricultural and food chemistry 20050727 |
© 2019 Angene International Limited. All rights Reserved.