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28343-22-8 | Phenol, 4-ethenyl-2,6-dimethoxy-
CAS No: 28343-22-8 Catalog No: AG0035GV MDL No:MFCD02094170
Product Description
Catalog Number:
AG0035GV
Chemical Name:
Phenol, 4-ethenyl-2,6-dimethoxy-
CAS Number:
28343-22-8
Molecular Formula:
C10H12O3
Molecular Weight:
180.2005
MDL Number:
MFCD02094170
IUPAC Name:
4-ethenyl-2,6-dimethoxyphenol
InChI:
InChI=1S/C10H12O3/c1-4-7-5-8(12-2)10(11)9(6-7)13-3/h4-6,11H,1H2,2-3H3
InChI Key:
QHJGZUSJKGVMTF-UHFFFAOYSA-N
SMILES:
COc1cc(C=C)cc(c1O)OC
UNII:
ZB5OK5EX8B
Properties
Complexity:
156
Compound Is Canonicalized:
Yes
Covalently-Bonded Unit Count:
1
Defined Atom Stereocenter Count:
0
Defined Bond Stereocenter Count:
0
Exact Mass:
180.079g/mol
Formal Charge:
0
Heavy Atom Count:
13
Hydrogen Bond Acceptor Count:
3
Hydrogen Bond Donor Count:
1
Isotope Atom Count:
0
Molecular Weight:
180.203g/mol
Monoisotopic Mass:
180.079g/mol
Rotatable Bond Count:
3
Topological Polar Surface Area:
38.7A^2
Undefined Atom Stereocenter Count:
0
Undefined Bond Stereocenter Count:
0
XLogP3:
2.3
Literature
| Title | Journal |
|---|---|
| Canolol: a promising chemical agent against oxidative stress. | The journal of physical chemistry. B 20110707 |
| Protective effect of canolol from oxidative stress-induced cell damage in ARPE-19 cells via an ERK mediated antioxidative pathway. | Molecular vision 20110101 |
| Determination of Eucalyptus spp lignin S/G ratio: a comparison between methods. | Bioresource technology 20100601 |
| Effects of dietary cold-pressed turnip rapeseed oil and butter on serum lipids, oxidized LDL and arterial elasticity in men with metabolic syndrome. | Lipids in health and disease 20100101 |
| Differential detection of genetic Loci underlying stem and root lignin content in Populus. | PloS one 20100101 |
| Off-line pyrolysis and compound-specific stable carbon isotope analysis of lignin moieties: a new method for determining the fate of lignin residues in soil. | Rapid communications in mass spectrometry : RCM 20080601 |
| 4-Vinyl-2,6-dimethoxyphenol (canolol) suppresses oxidative stress and gastric carcinogenesis in Helicobacter pylori-infected carcinogen-treated Mongolian gerbils. | International journal of cancer 20080401 |
| Identification of a stale-beer-like odorant in extracts of naturally aged beer. | Journal of agricultural and food chemistry 20060222 |
| Isolation, identification, and structure of a potent alkyl-peroxyl radical scavenger in crude canola oil, canolol. | Bioscience, biotechnology, and biochemistry 20050801 |
| Preclinical evaluation of rapeseed, raspberry, and pine bark phenolics for health related effects. | Journal of agricultural and food chemistry 20050727 |
| Characterization of anthocyanins and pyranoanthocyanins from blood orange [Citrus sinensis (L.) Osbeck] juice. | Journal of agricultural and food chemistry 20041201 |
| Antioxidative and antimutagenic activities of 4-vinyl-2,6-dimethoxyphenol (canolol) isolated from canola oil. | Journal of agricultural and food chemistry 20040714 |
| Variation in cell wall composition among forage maize (Zea mays L.) inbred lines and its impact on digestibility: analysis of neutral detergent fiber composition by pyrolysis-gas chromatography-mass spectrometry. | Journal of agricultural and food chemistry 20031231 |
| Pathway leading to the formation of anthocyanin-vinylphenol adducts and related pigments in red wines. | Journal of agricultural and food chemistry 20030604 |
| Screening for potential pigments derived from anthocyanins in red wine using nanoelectrospray tandem mass spectrometry. | Journal of agricultural and food chemistry 20020213 |
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