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CAS No: 227456-33-9 Catalog No: AG0033QN MDL No:
Title | Journal |
---|---|
Aromatic potential of botrytized white wine grapes: identification and quantification of new cysteine-S-conjugate flavor precursors. | Analytica chimica acta 20100215 |
Odorous impact of volatile thiols on the aroma of young botrytized sweet wines: identification and quantification of new sulfanyl alcohols. | Journal of agricultural and food chemistry 20070221 |
Identification of odoriferous sulfanylalkanols in human axilla secretions and their formation through cleavage of cysteine precursors by a C-S lyase isolated from axilla bacteria. | Chemistry & biodiversity 20040701 |
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