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Home > Other Heterocycles > 145164-18-7
CAS No: 145164-18-7 Catalog No: AG001KMR MDL No:
Title | Journal |
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A framework for identifying characteristic odor compounds in municipal wastewater effluent. | Water research 20121115 |
Determination of rate constants and half-lives for the simultaneous biodegradation of several cyanobacterial metabolites in Australian source waters. | Water research 20121101 |
Earthy odor compounds production and loss in three cyanobacterial cultures. | Water research 20121015 |
UV-based advanced oxidation processes for the treatment of odour compounds: efficiency and by-product formation. | Water research 20121015 |
Characteristics of competitive adsorption between 2-methylisoborneol and natural organic matter on superfine and conventionally sized powdered activated carbons. | Water research 20121001 |
Spatio-temporal variability of tastes and odors of drinking water within a distribution system. | Journal of environmental management 20120830 |
Accurate analysis of trace earthy-musty odorants in water by headspace solid phase microextraction gas chromatography-mass spectrometry. | Journal of separation science 20120601 |
Structure of 2-methylisoborneol synthase from Streptomyces coelicolor and implications for the cyclization of a noncanonical C-methylated monoterpenoid substrate. | Biochemistry 20120410 |
Dehydration of the off-flavor chemical 2-methylisoborneol by the R-limonene-degrading bacteria Pseudomonas sp. strain 19-rlim and Sphingomonas sp. strain BIR2-rlima. | Biodegradation 20120401 |
Biological treatment options for cyanobacteria metabolite removal--a review. | Water research 20120401 |
Geosmin degradation by seasonal biofilm from a biological treatment facility. | Environmental science and pollution research international 20120301 |
[Biosynthesis of geosmin and 2-methylisoborneol in the prokaryotes--a review]. | Wei sheng wu xue bao = Acta microbiologica Sinica 20120204 |
Microwave-assisted purge-and-trap extraction device coupled with gas chromatography and mass spectrometry for the determination of five predominant odors in sediment, fish tissues, and algal cells. | Journal of chromatography. A 20120106 |
Influence of various growth parameters on fungal growth and volatile metabolite production by indoor molds. | The Science of the total environment 20120101 |
Removal of cyanobacterial metabolites through wastewater treatment plant filters. | Water science and technology : a journal of the International Association on Water Pollution Research 20120101 |
Establishment of a real-time PCR method for quantification of geosmin-producing Streptomyces spp. in recirculating aquaculture systems. | Water research 20111215 |
Chemical and sensory quantification of geosmin and 2-methylisoborneol in rainbow trout (Oncorhynchus mykiss) from recirculated aquacultures in relation to concentrations in basin water. | Journal of agricultural and food chemistry 20111214 |
The management of undesirable cyanobacteria blooms in channel catfish ponds using a constructed wetland: Contribution to the control of off-flavor occurrences. | Water research 20111201 |
Spatio-temporal distribution of cell-bound and dissolved geosmin in Wahnbach Reservoir: Causes and potential odour nuisances in raw water. | Water research 20111015 |
Adsorption of geosmin and 2-methylisoborneol onto powdered activated carbon at non-equilibrium conditions: influence of NOM and process modelling. | Water research 20111001 |
Effects of the origins of Botrytis cinerea on earthy aromas from grape broth media further inoculated with Penicillium expansum. | Food microbiology 20110801 |
Simultaneous determination of eight common odors in natural water body using automatic purge and trap coupled to gas chromatography with mass spectrometry. | Journal of chromatography. A 20110617 |
Removal of cyanobacterial metabolites by nanofiltration from two treated waters. | Journal of hazardous materials 20110415 |
Simultaneous degradation of disinfection byproducts and earthy-musty odorants by the UV/H2O2 advanced oxidation process. | Water research 20110401 |
Crystallization and preliminary X-ray crystallographic study of a methyltransferase involved in 2-methylisoborneol biosynthesis in Streptomyces lasaliensis. | Acta crystallographica. Section F, Structural biology and crystallization communications 20110301 |
Biosynthesis of 2-methylisoborneol in cyanobacteria. | Environmental science & technology 20110201 |
Determining human exposure and sensory detection of odorous compounds released during showering. | Environmental science & technology 20110115 |
Determination of geosmin and 2-methylisoborneol in water and wine samples by ultrasound-assisted dispersive liquid-liquid microextraction coupled to gas chromatography-mass spectrometry. | Journal of chromatography. A 20110107 |
[Migration of main odorous compounds in a water supply system with Huangpu River as raw water in Shanghai]. | Huan jing ke xue= Huanjing kexue 20110101 |
Treatment of taste and odor causing compounds 2-methyl isoborneol and geosmin in drinking water: a critical review. | Journal of environmental sciences (China) 20110101 |
Genes associated with 2-methylisoborneol biosynthesis in cyanobacteria: isolation, characterization, and expression in response to light. | PloS one 20110101 |
Chemical screening method for the rapid identification of microbial sources of marine invertebrate-associated metabolites. | Marine drugs 20110101 |
Optimization of Fenton's reagent coupled to Dissolved Air Flotation to remove cyanobacterial odorous metabolites and suspended solids from raw surface water. | Water science and technology : a journal of the International Association on Water Pollution Research 20110101 |
A systematic study on spatial and seasonal patterns of eight taste and odor compounds with relation to various biotic and abiotic parameters in Gonghu Bay of Lake Taihu, China. | The Science of the total environment 20101215 |
Influence of water quality on the presence of off-flavour compounds (geosmin and 2-methylisoborneol). | Water research 20101201 |
Genome sequence of Kitasatospora setae NBRC 14216T: an evolutionary snapshot of the family Streptomycetaceae. | DNA research : an international journal for rapid publication of reports on genes and genomes 20101201 |
Harmful algal blooms. Musty warnings of toxicity. | Environmental health perspectives 20101101 |
Microextraction and Gas Chromatography/Mass Spectrometry for improved analysis of geosmin and other fungal 'off' volatiles in grape juice. | Journal of microbiological methods 20101001 |
Cyanotoxin mixtures and taste-and-odor compounds in cyanobacterial blooms from the Midwestern United States. | Environmental science & technology 20101001 |
In-tube extraction of volatile organic compounds from aqueous samples: an economical alternative to purge and trap enrichment. | Analytical chemistry 20100915 |
Natural toxins for use in pest management. | Toxins 20100801 |
In situ measurement of odor compound production by benthic cyanobacteria. | Journal of environmental monitoring : JEM 20100301 |
Nanofiltration for the removal of algal metabolites and the effects of fouling. | Water science and technology : a journal of the International Association on Water Pollution Research 20100101 |
Biodegradation of MIB and geosmin with slow sand filters. | Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering 20100101 |
Geosmin and 2-methylisoborneol adsorption on super-powdered activated carbon in the presence of natural organic matter. | Water science and technology : a journal of the International Association on Water Pollution Research 20100101 |
Fairy, tadpole, and clam shrimps (Branchiopoda) in seasonally inundated clay pans in the western Mojave Desert and effect on primary producers. | Saline systems 20100101 |
Biological activity of volatiles from marine and terrestrial bacteria. | Marine drugs 20100101 |
Removal of MIB and geosmin using granular activated carbon with and without MIEX pre-treatment. | Water research 20091201 |
Efficiency and products investigations on the ozonation of 2-methylisoborneol in drinking water. | Water environment research : a research publication of the Water Environment Federation 20091201 |
Algicide constituents from Swinglea glutinosa. | Journal of agricultural and food chemistry 20091125 |
Investigation of sensory and volatile characteristics of farmed and wild barramundi (Lates calcarifer) using gas chromatography-olfactometry mass spectrometry and descriptive sensory analysis. | Journal of agricultural and food chemistry 20091111 |
Blue color formation of cyanobacteria with beta-cyclocitral. | Journal of chemical ecology 20091101 |
Comparison of analytical techniques for detection of geosmin and 2-methylisoborneol in aqueous samples. | Journal of chromatographic science 20090901 |
Off-odor compounds produced in cork by isolated bacteria and fungi: a gas chromatography-mass spectrometry and gas chromatography-olfactometry study. | Journal of agricultural and food chemistry 20090826 |
Photoinitiated oxidation of geosmin and 2-methylisoborneol by irradiation with 254 nm and 185 nm UV light. | Water research 20090501 |
Application of a (1)H delta-resolved 2D NMR experiment to the visualization of enantiomers in chiral environment, using sample spatial encoding and selective echoes. | Magnetic resonance in chemistry : MRC 20090401 |
Comparison of two SPME fibers for the extraction of some off-flavor cork-taint compounds in bottled wines investigated by GC-HRMS. | Analytical and bioanalytical chemistry 20090401 |
Evaluation of the cytotoxicity of geosmin and 2-methylisoborneol using cultured human, monkey, and dog cells. | Biocontrol science 20090301 |
[Review on the tastes and odors compounds in drinking water of China]. | Huan jing ke xue= Huanjing kexue 20090215 |
2-Methylisoborneol and geosmin uptake by organic sludge derived from a recirculating aquaculture system. | Water research 20090201 |
Actinomycetes and earthy-musty odorous compounds in brackish fishponds in Tianjin, China. | Water science and technology : a journal of the International Association on Water Pollution Research 20090101 |
[Ozonation of odorous organic compounds in eutrophic water]. | Huan jing ke xue= Huanjing kexue 20081201 |
Algicidal activity of stilbene analogues. | Journal of agricultural and food chemistry 20081008 |
Seasonal change and correlation with environmental parameters for 2-MIB in Feng-Shen Reservoir, Taiwan. | Environmental monitoring and assessment 20081001 |
Biochemistry and molecular genetics of the biosynthesis of the earthy odorant methylisoborneol in Streptomyces coelicolor. | Journal of the American Chemical Society 20080716 |
Detection of fungal development in closed spaces through the determination of specific chemical targets. | Chemosphere 20080501 |
Determination of musty odorants, 2-methylisoborneol and geosmin, in environmental water by headspace solid-phase microextraction and gas chromatography--mass spectrometry. | Journal of chromatography. A 20080404 |
Lysis of cyanobacteria with volatile organic compounds. | Chemosphere 20080401 |
[Source and fluctuation of trace geosmin and 2-MIB in drinking water of Shanghai]. | Huan jing ke xue= Huanjing kexue 20080401 |
Microbially derived off-flavor from geosmin and 2-methylisoborneol: sources and remediation. | Reviews of environmental contamination and toxicology 20080101 |
Determination of 2-methylisoborneol and geosmin produced by Streptomyces sp. and Anabaena PCC7120. | Journal of agricultural and food chemistry 20070822 |
Growth behavior of off-flavor-forming microorganisms in apple juice. | Journal of agricultural and food chemistry 20070808 |
Ultrasonically induced degradation of 2-methylisoborneol and geosmin. | Water research 20070601 |
Evaluation of extracellular products and mutagenicity in cyanobacteria cultures separated from a eutrophic reservoir. | The Science of the total environment 20070515 |
[Mechanism discussion of gamma-alumina catalyzed ozonation for 2-methylisoborneol removal]. | Huan jing ke xue= Huanjing kexue 20070301 |
Rapid headspace solid-phase microextraction/gas chromatographic/mass spectrometric assay for the quantitative determination of some of the main odorants causing off-flavours in wine. | Journal of chromatography. A 20070202 |
Biodegradation rates of 2-methylisoborneol (MIB) and geosmin through sand filters and in bioreactors. | Chemosphere 20070201 |
[Gamma-Al2O3 catalyzed ozonation for removing taste and odor substance 2-methylisoborneol in drinking water]. | Huan jing ke xue= Huanjing kexue 20070201 |
Improvement of thermal reactivation of activated carbon for the removal of 2-methylisoborneol. | Water research 20070101 |
Removal of geosmin and MIB by biofiltration--an investigation discriminating between adsorption and biodegradation. | Environmental technology 20070101 |
Off flavours in large waterbodies: physics, chemistry and biology in synchrony. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Geosmin and MIB events in a new reservoir in southern California. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
A comparison of biofilms from macrophytes and rocks for taste and odour producers in the St. Lawrence river. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Correlating 2-MIB and microcystin concentrations with environmental parameters in two reservoirs in South Taiwan. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Annual dynamics and origins of the odorous compounds in the pilot experimental area of Lake Dianchi, China. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Interlaboratory comparison of geosmin and 2-methylisoborneol in municipal tap water. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
A fast stir bar sorptive extraction method for the analysis of geosmin and 2-methylisoborneol in source and drinking water. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Efficient taste and odour removal by water treatment plants around the Han River water supply system. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Advanced treatment for taste and odour control in drinking water: case study of a pilot scale plant in Seoul, Korea. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Comparison between ozone and ferrate in oxidising geosmin and 2-MIB in water. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Tacoma controls tastes and odours with ozone. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
The Ontario Water Works Consortium: a functional model of source water management and understanding. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
A case study investigating the occurrence of geosmin and 2-methylisoborneol (MIB) in the surface waters of the Hinze Dam, Gold Coast, Australia. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Ability of humans to smell geosmin, 2-MIB and nonadienal in indoor air when using contaminated drinking water. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Needs and perspectives of odour research in the aquatic sciences. | Water science and technology : a journal of the International Association on Water Pollution Research 20070101 |
Biosynthesis of the off-flavor 2-methylisoborneol by the myxobacterium Nannocystis exedens. | Angewandte Chemie (International ed. in English) 20070101 |
Abstracts of papers presented at the 2007 pittsburgh conference. | Journal of automated methods & management in chemistry 20070101 |
Automated trace determination of earthy-musty odorous compounds in water samples by on-line purge-and-trap-gas chromatography-mass spectrometry. | Journal of chromatography. A 20061215 |
Characterization of aroma-active compounds in rainbow trout (Oncorhynchus mykiss) eliciting an off-odor. | Journal of agricultural and food chemistry 20061213 |
[Removal of 2-methylisoborneol in drinking water by ozonation]. | Huan jing ke xue= Huanjing kexue 20061201 |
Characterization of some mushroom and earthy off-odors microbially induced by the development of rot on grapes. | Journal of agricultural and food chemistry 20061129 |
Odor thresholds of microbially induced off-flavor compounds in apple juice. | Journal of agricultural and food chemistry 20060809 |
Solid-phase microextraction in the analysis of food taints and off-flavors. | Journal of chromatographic science 20060801 |
Actinomycetes in relation to taste and odour in drinking water: myths, tenets and truths. | Water research 20060501 |
Implications of sequential use of UV and ozone for drinking water quality. | Water research 20060501 |
Detection of activity among uncultured Actinobacteria in a drinking water reservoir. | FEMS microbiology ecology 20060301 |
Routine analysis of off-flavor compounds in water at sub-part-per-trillion level by large-volume injection GC/MS with programmable temperature vaporizing inlet. | Water research 20060201 |
[The assessment of the influence of natural coffee and its modified form on the level of homocysteine, vitamin B6 and folic acid in healthy volunteers]. | Polski merkuriusz lekarski : organ Polskiego Towarzystwa Lekarskiego 20060201 |
Ozonation of algae and odor causing substances in eutrophic waters. | Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering 20060101 |
Analysis of off-flavor compounds in water at sub part per trillion level by GC/MS with programmable temperature vaporizer inlet. | Water science and technology : a journal of the International Association on Water Pollution Research 20060101 |
Comparative study on the removal technologies of 2-methylisoborneol (MIB) in drinking water. | Journal of environmental sciences (China) 20060101 |
Simultaneous picogram determination of 'earthy-musty' odorous compounds in water using solid-phase microextraction and gas chromatography-mass spectrometry coupled with initial cool programmable temperature vaporizer inlet. | Journal of chromatography. A 20051209 |
Seasonal occurrence and degradation of 2-methylisoborneol in water supply reservoirs. | Water research 20051201 |
Determination of 2-methylisoborneol and geosmin in aqueous samples by static headspace-gas chromatography-mass spectrometry with ramped inlet pressure. | Journal of separation science 20051201 |
Algicidal and antifungal compounds from the roots of Ruta graveolens and synthesis of their analogs. | Phytochemistry 20051101 |
Adsorptive ozonation of 2-methylisoborneol in natural water with preventing bromate formation. | Water research 20051001 |
Influence of rearing conditions on the volatile compounds of cooked fillets of Silurus glanis (European catfish). | Journal of agricultural and food chemistry 20050907 |
Effect of NOM, turbidity and floc size on the PAC adsorption of MIB during alum coagulation. | Water research 20050901 |
Cyanobacteria and earthy/musty compounds found in commercial catfish (Ictalurus punctatus) ponds in the Mississippi Delta and Mississippi--Alabama Blackland Prairie. | Water research 20050801 |
Ozone decomposition of 2-methylisoborneol (MIB) in adsorption phase on high silica zeolites with preventing bromate formation. | Water research 20050801 |
Determination of temperature-dependent Henry's law constants of odorous contaminants and their application to human perception. | Environmental science & technology 20050601 |
Abundance of actinobacteria and production of geosmin and 2-methylisoborneol in Danish streams and fish ponds. | FEMS microbiology ecology 20050401 |
Analysis of earthy and musty odors in water samples by solid-phase microextraction coupled with gas chromatography/ion trap mass spectrometry. | Talanta 20050130 |
Removal of earthy-musty odorants in drinking water by powdered activated carbon. | Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering 20050101 |
Production of 2-methylisoborneol by Streptomyces violaceusniger and its transformation by selected species of Pseudomonas. | Journal of basic microbiology 20050101 |
Isolation and characterization of a bacterium capable of removing taste- and odor-causing 2-methylisoborneol from water. | Water research 20041101 |
Relationship between intensity, concentration, and temperature for drinking water odorants. | Water research 20040301 |
Enhancing activated carbon adsorption of 2-methylisoborneol: methane and steam treatments. | Environmental science & technology 20040101 |
AOPs with ozone and UV radiation in drinking water: contaminants removal and effects on disinfection byproducts formation. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
A guide to geosmin- and MIB-producing cyanobacteria in the United States. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
Periphyton: a primary source of widespread and severe taste and odour. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
Species specificity of musty odor producing Phormidium tenue in Lake Kamafusa. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
Synthesis and odour thresholds of mixed halogenated anisoles in water. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
An analytical method for shipboard extraction of the odour compounds, 2-methylisoborneol and geosmin. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
Effects of chlorine and chloramines on earthy and musty odors in drinking water. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
Optimization of stir bar sorptive extraction applied to the determination of odorous compounds in drinking water. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
The effect of water quality and NOM character on the ozonation of MIB and geosmin. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
NOM and MIB, who wins in the competition for activated carbon adsorption sites? | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
Removal of geosmin and 2-methylisoborneol by biological filtration. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
The effect of oxidants on 2-MIB concentration with the presence of cyanobacteria. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
Treatment of taste and odor material by oxidation and adsorption. | Water science and technology : a journal of the International Association on Water Pollution Research 20040101 |
Determination of geosmin, 2-methylisoborneol, and a musty-earthy odor in wheat grain by SPME-GC-MS, profiling volatiles, and sensory analysis. | Journal of agricultural and food chemistry 20031119 |
High-affinity monoclonal antibodies for detection of the microbial metabolite, 2-methylisoborneol. | Journal of agricultural and food chemistry 20030618 |
Odours from pulp mill effluent treatment ponds: the origin of significant levels of geosmin and 2-methylisoborneol (MIB). | Chemosphere 20030601 |
Analysis of off-flavors in the aquatic environment by stir bar sorptive extraction-thermal desorption-capillary GC/MS/olfactometry. | Analytical and bioanalytical chemistry 20030501 |
Effect of residual chlorine on the analysis of geosmin, 2-MIB and MTBE in drinking water using the SPME technique. | Water research 20030101 |
On the role of (-)-2-methylisoborneol for the aroma of Robusta coffee. | Journal of agricultural and food chemistry 20020731 |
Volatile compounds emitted by sclerotia of Sclerotinia minor, Sclerotinia sclerotiorum, and Sclerotium rolfsii. | Journal of agricultural and food chemistry 20020619 |
Correlation of musty odor and 2-MIB in two drinking water treatment plants in South Taiwan. | The Science of the total environment 20020422 |
Influence of the character of NOM on the ozonation of MIB and geosmin. | Water research 20020201 |
Volatile components of the cyanobacterium Oscillatoria perornata (Skuja). | Journal of agricultural and food chemistry 20011201 |
Determination of trace amounts of off-flavor compounds in drinking water by stir bar sorptive extraction and thermal desorption GC-MS. | The Analyst 20011001 |
The determination of six taste and odour compounds in water using Ambersorb 572 and high resolution mass spectrometry. | The Analyst 20010601 |
The application of powdered activated carbon for MIB and geosmin removal: predicting PAC doses in four raw waters. | Water research 20010401 |
Preliminary evidence of toxicity associated with the benthic cyanobacterium Phormidium in South Australia. | Environmental toxicology 20010101 |
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