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123-35-3 | 1,6-Octadiene, 7-methyl-3-methylene-
CAS No: 123-35-3 Catalog No: AG000JXD MDL No:MFCD00008908
Product Description
Catalog Number:
AG000JXD
Chemical Name:
1,6-Octadiene, 7-methyl-3-methylene-
CAS Number:
123-35-3
Molecular Formula:
C10H16
Molecular Weight:
136.2340
MDL Number:
MFCD00008908
IUPAC Name:
7-methyl-3-methylideneocta-1,6-diene
InChI:
InChI=1S/C10H16/c1-5-10(4)8-6-7-9(2)3/h5,7H,1,4,6,8H2,2-3H3
InChI Key:
UAHWPYUMFXYFJY-UHFFFAOYSA-N
SMILES:
C=CC(=C)CCC=C(C)C
EC Number:
204-622-5
UNII:
3M39CZS25B
NSC Number:
406264
FEMA Number:
2762
UN Number:
2319
Properties
Complexity:
145
Compound Is Canonicalized:
Yes
Covalently-Bonded Unit Count:
1
Defined Atom Stereocenter Count:
0
Defined Bond Stereocenter Count:
0
Exact Mass:
136.125g/mol
Formal Charge:
0
Heavy Atom Count:
10
Hydrogen Bond Acceptor Count:
0
Hydrogen Bond Donor Count:
0
Isotope Atom Count:
0
Molecular Weight:
136.238g/mol
Monoisotopic Mass:
136.125g/mol
Rotatable Bond Count:
4
Topological Polar Surface Area:
0A^2
Undefined Atom Stereocenter Count:
0
Undefined Bond Stereocenter Count:
0
XLogP3:
4.3
Literature
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| Myrcene hydroxylases do not determine enantiomeric composition of pheromonal ipsdienol in Ips spp. | Journal of chemical ecology 20081201 |
| Diene hydroacylation from the alcohol or aldehyde oxidation level via ruthenium-catalyzed C-C bond-forming transfer hydrogenation: synthesis of beta,gamma-unsaturated ketones. | Journal of the American Chemical Society 20081029 |
| Comparison of a novel distillation method versus a traditional distillation method in a model gin system using liquid/liquid extraction. | Journal of agricultural and food chemistry 20081008 |
| The essential oil qualitative and quantitative composition in the needles of Pinus sylvestris L. growing along industrial transects. | Environmental pollution (Barking, Essex : 1987) 20081001 |
| Analysis of volatiles in dehydrated carrot samples by solid-phase microextraction followed by GC-MS. | Journal of separation science 20081001 |
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| Antifungal activity of essential oil and its constituents from Calocedrus macrolepis var. formosana Florin leaf against plant pathogenic fungi. | Bioresource technology 20080901 |
| Isolation of cDNAs and functional characterisation of two multi-product terpene synthase enzymes from sandalwood, Santalum album L. | Archives of biochemistry and biophysics 20080901 |
| Production and diversity of volatile terpenes from plants on calcareous and siliceous soils: effect of soil nutrients. | Journal of chemical ecology 20080901 |
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| Responses of the Mediterranean pine shoot beetle Tomicus destruens (Wollaston) to pine shoot and bark volatiles. | Journal of chemical ecology 20080901 |
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| Synergistic blends of monoterpenes for aggregation pheromones of the mountain pine beetle (Coleoptera: Curculionidae). | Journal of economic entomology 20080801 |
| Orange essential oils antimicrobial activities against Salmonella spp. | Journal of food science 20080801 |
| Diurnal variation of walnut tree volatiles and electrophysiological responses in Cydia pomonella (Lepidoptera: Tortricidae). | Pest management science 20080701 |
| Two nearly identical terpene synthases catalyze the formation of nerolidol and linalool in snapdragon flowers. | The Plant journal : for cell and molecular biology 20080701 |
| Variability of the needle essential oils of Pinus peuce from different populations in Montenegro and Serbia. | Chemistry & biodiversity 20080701 |
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| [Characterization of aroma active compounds in blood orange juice by solid phase microextraction and gas chromatography-mass spectrometry-olfactometry]. | Se pu = Chinese journal of chromatography 20080701 |
| Characterization of aroma active compounds in fruit juice and peel oil of Jinchen sweet orange fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O. | Molecules (Basel, Switzerland) 20080612 |
| Effects of cis-beta-ocimene, cis-sabinene hydrate, and monoterpene and sesquiterpene mixtures on alfalfa pellet intake by lambs. | Journal of animal science 20080601 |
| Monoterpene-induced molecular responses in Arabidopsis thaliana. | Phytochemistry 20080601 |
| Antinociceptive and anti-inflammatory effects of the essential oil from Eremanthus erythropappus leaves. | The Journal of pharmacy and pharmacology 20080601 |
| Screening of chemical composition, antimicrobial and antioxidant activities of Artemisia essential oils. | Phytochemistry 20080501 |
| Release of isoprene and monoterpenes during the aerobic decomposition of orange wastes from laboratory incubation experiments. | Environmental science & technology 20080501 |
| [Analysis of volatile components in Qingshanlvshui tea using solid-phase microextraction/accelerated solvent extraction-gas chromatography-mass spectrometry]. | Se pu = Chinese journal of chromatography 20080501 |
| Increased terpenoid accumulation in cotton (Gossypium hirsutum) foliage is a general wound response. | Journal of chemical ecology 20080401 |
| Aroma constituents and alkylamides of red and green huajiao (Zanthoxylum bungeanum and Zanthoxylum schinifolium). | Journal of agricultural and food chemistry 20080312 |
| A labeling study on the formation of perillene by submerged cultured oyster mushroom, Pleurotus ostreatus. | Applied microbiology and biotechnology 20080301 |
| Phytochemical analysis and in vitro antiviral activities of the essential oils of seven Lebanon species. | Chemistry & biodiversity 20080301 |
| Biotransformation of acyclic monoterpenoids by Debaryomyces sp., Kluyveromyces sp., and Pichia sp. strains of environmental origin. | Chemistry & biodiversity 20080301 |
| Chemical composition and antimicrobial activity of essential oil from cones of Pinus koraiensis. | Journal of microbiology and biotechnology 20080301 |
| Cannabinoids in the management of difficult to treat pain. | Therapeutics and clinical risk management 20080201 |
| Phytochemical analysis of the essential oil of Thymus serpyllum L. growing wild in Estonia. | Natural product research 20080120 |
| Bioactivity and chemical composition of the leaf essential oils of Zanthoxylum rhoifolium and Zanthoxylum setulosum from Monteverde, Costa Rica. | Natural product research 20080110 |
| Phytochemical analysis and in vitro evaluation of the biological activity against herpes simplex virus type 1 (HSV-1) of Cedrus libani A. Rich. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20080101 |
| Herbivore-induced terpenoid emission in Medicago truncatula: concerted action of jasmonate, ethylene and calcium signaling. | Planta 20080101 |
| GC/MS of terpenes in walnut-tree leaves after accelerated solvent extraction. | Journal of separation science 20080101 |
| Monoterpene emissions from ornamental trees in urban areas: a case study of Barcelona, Spain. | Plant biology (Stuttgart, Germany) 20080101 |
| Regulating compassion: an overview of Canada's federal medical cannabis policy and practice. | Harm reduction journal 20080101 |
| Chemical composition and biological activities of essential oils extracted from Korean endemic citrus species. | Journal of microbiology and biotechnology 20080101 |
| Solid-phase microextraction for determining twelve orange flavour compounds in a model beverage emulsion. | Phytochemical analysis : PCA 20080101 |
| Induction of multiple pleiotropic drug resistance genes in yeast engineered to produce an increased level of anti-malarial drug precursor, artemisinic acid. | BMC biotechnology 20080101 |
| Phytotoxicity of major constituents of the volatile oil from leaves of Artemisia scoparia Waldst. & Kit. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20080101 |
| Antifungal effects of volatile compounds from black zira (Bunium persicum) and other spices and herbs. | Journal of chemical ecology 20071101 |
| Odor-mediated push-pull pollination in cycads. | Science (New York, N.Y.) 20071005 |
| Sensitivity of terpene emissions to drought and fertilization in terpene-storing Pinus halepensis and non-storing Quercus ilex. | Physiologia plantarum 20071001 |
| Cloning and functional characterization of three terpene synthases from lavender (Lavandula angustifolia). | Archives of biochemistry and biophysics 20070915 |
| Characterization of emissions composition for selected household products available in Korea. | Journal of hazardous materials 20070905 |
| Nematicidal and Propagation Activities of Thyme Red and White Oil Compounds toward Bursaphelenchus xylophilus (Nematoda: Parasitaphelenchidae). | Journal of nematology 20070901 |
| Characterization of the volatile constituents in the essential oil of Pistacia lentiscus L. from different origins and its antifungal and antioxidant activity. | Journal of agricultural and food chemistry 20070822 |
| Chemical constituents of the essential oils of different stages of the growth of Stachys lavandulifolia Vahl. from Iran. | Pakistan journal of biological sciences : PJBS 20070815 |
| Assessment of sensitization potential of monoterpenes using the rat popliteal lymph node assay. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20070801 |
| Identification of sulfur volatiles in canned orange juices lacking orange flavor. | Journal of agricultural and food chemistry 20070711 |
| The volatile constituents analysis of Eremostachys macrophylla Montbr. & Auch. from Iran. | Natural product research 20070710 |
| Repellent activity of selected essential oils against Aedes aegypti. | Fitoterapia 20070701 |
| Composition and cytotoxic activity of the leaf essential oil of Comptonia peregrina (L.) Coulter. | Phytotherapy research : PTR 20070601 |
| Tomato linalool synthase is induced in trichomes by jasmonic acid. | Plant molecular biology 20070601 |
| Composition, irregular terpenoids, chemical variability and antibacterial activity of the essential oil from Santolina corsica Jordan et Fourr. | Phytochemistry 20070601 |
| Natural compounds of Palestine flora. Comparison analysis by static headspace and steam distillation GC-MS of semivolatile secondary metabolites from leaves of cultivated Palestinian Majorana syriaca. | Biomedical papers of the Medical Faculty of the University Palacky, Olomouc, Czechoslovakia 20070601 |
| Variability of the needle essential oils of Pinus heldreichii from different populations in Montenegro and Serbia. | Chemistry & biodiversity 20070501 |
| Seasonal variation of the chemical constituents of the essential oil of Santolina etrusca from Italy. | Chemistry & biodiversity 20070501 |
| [Identification of volatiles from field cotton plant under different induction treatments]. | Ying yong sheng tai xue bao = The journal of applied ecology 20070401 |
| Grazing affects essential oil compositions of Artemisia sieberi Besser. | Pakistan journal of biological sciences : PJBS 20070301 |
| Analysis by gas chromatography-mass spectrometry of essential oil from seeds and aerial parts of Ferulago angulata (Schlecht.) Boiss gathered in Nevakoh and Shahoo, Zagross mountain, West of Iran. | Pakistan journal of biological sciences : PJBS 20070301 |
| Venom chemistry of the ant Myrmicaria melanogaster from Brunei. | Journal of natural products 20070201 |
| Role of host volatiles in mate location by the Japanese pine sawyer, Monochamus alternatus hope (Coleoptera: Cerambycidae). | Environmental entomology 20070201 |
| Unusual features of a recombinant apple alpha-farnesene synthase. | Phytochemistry 20070101 |
| Gas chromatographic/mass spectrometric analysis of the essential oil of Houttuynia cordata Thunb by using on-column methylation with tetramethylammonium acetate. | Journal of AOAC International 20070101 |
| Influence of five organic antifouling candidates on spore attachment and germination of a fouling alga Ulva pertusa. | Journal of environmental biology 20070101 |
| Cross-attraction between an exotic and a native pine bark beetle: a novel invasion mechanism? | PloS one 20070101 |
| Anticonflict effects of lavender oil and identification of its active constituents. | Pharmacology, biochemistry, and behavior 20061201 |
| A new blend of white sapote fruit volatiles as potential attractant to Anastrepha ludens (Diptera: Tephritidae). | Journal of economic entomology 20061201 |
| Functional expression of a bark beetle cytochrome P450 that hydroxylates myrcene to ipsdienol. | Insect biochemistry and molecular biology 20061101 |
| From terpenoids to aliphatic acids: further evidence for late-instar switch in osmeterial defense as a characteristic trait of swallowtail butterflies in the tribe papilionini. | Journal of chemical ecology 20060901 |
| Analysis of volatile compounds emitted from fresh Syringa oblata flowers in different florescence by headspace solid-phase microextraction-gas chromatography-mass spectrometry. | Analytica chimica acta 20060818 |
| An evaluation of the allelopathic potential of selected perennial groundcovers: foliar volatiles of catmint (Nepeta x faassenii) inhibit seedling growth. | Journal of chemical ecology 20060801 |
| Evaluation of characteristic aroma compounds of Citrus natsudaidai Hayata (Natsudaidai) cold-pressed peel oil. | Bioscience, biotechnology, and biochemistry 20060801 |
| Chemical composition and antimicrobial activity of the essential oil from Ambrosia trifida L. | Molecules (Basel, Switzerland) 20060725 |
| Solid phase microextraction with gas chromatography-mass spectrometry: a very rapid method for identification of volatile organic compounds emitted by Carum copticum. | Natural product research 20060720 |
| Variation in chemical composition and antibacterial activities of essential oils from two species of Houttuynia THUNB. | Chemical & pharmaceutical bulletin 20060701 |
| Phytochemistry and antifungal properties of the newly discovered tree Pleodendron costaricense. | Journal of natural products 20060701 |
| Character impact odorants of fennel fruits and fennel tea. | Journal of agricultural and food chemistry 20060517 |
| Lipolytic effects of citrus peel oils and their components. | Journal of agricultural and food chemistry 20060503 |
| Effects of beer and hop on ionotropic gamma-aminobutyric acid receptors. | Journal of agricultural and food chemistry 20060405 |
| Potent odorants characterize the aroma quality of leaves and stalks in raw and boiled celery. | Bioscience, biotechnology, and biochemistry 20060401 |
| Effects of genetic modification on herbivore-induced volatiles from maize. | Journal of chemical ecology 20060401 |
| Tyrosinase inhibitory activity of citrus essential oils. | Journal of agricultural and food chemistry 20060322 |
| [Analysis of volatile constituents in leaves of three cypress species by gas chromatography/mass spectrometry]. | Se pu = Chinese journal of chromatography 20060301 |
| Behavioral monitoring of trained insects for chemical detection. | Biotechnology progress 20060101 |
| Evaluation of extracts and oils of mosquito (Diptera: Culicidae) repellent plants from Sweden and Guinea-Bissau. | Journal of medical entomology 20060101 |
| Screening of Tanzanian medicinal plants for anti-Candida activity. | BMC complementary and alternative medicine 20060101 |
| Gitksan medicinal plants--cultural choice and efficacy. | Journal of ethnobiology and ethnomedicine 20060101 |
| Analysis of essential oil composition of Thymbra spicata var. spicata: antifungal, antibacterial and antimycobacterial activities. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20060101 |
| Influence of the addition of rosemary essential oil on the volatiles pattern of porcine frankfurters. | Journal of agricultural and food chemistry 20051019 |
| Chemical composition and antibacterial activity of the essential oil and the gum of Pistacia lentiscus Var. chia. | Journal of agricultural and food chemistry 20051005 |
| Systemic induction of volatile release in cotton: how specific is the signal to herbivory? | Planta 20051001 |
| Antiviral activities of extracts and selected pure constituents of Ocimum basilicum. | Clinical and experimental pharmacology & physiology 20051001 |
| Headspace solid-phase microextraction-gas chromatography--mass spectrometry analysis of the volatile compounds of Evodia species fruits. | Journal of chromatography. A 20050916 |
| Changes in anatomy and terpene chemistry in roots of Douglas-fir seedlings following treatment with methyl jasmonate. | Tree physiology 20050801 |
| The effect of terpenoid extracts from 15 pine species on the feeding behavioural sequence of the late instars of the pine processionary caterpillar Thaumetopoea pityocampa. | Behavioural processes 20050630 |
| Analysis of hop-derived terpenoids in beer and evaluation of their behavior using the stir bar-sorptive extraction method with GC-MS. | Journal of agricultural and food chemistry 20050615 |
| Selected oxidized fragrance terpenes are common contact allergens. | Contact dermatitis 20050601 |
| Food protective effect of acaricidal components isolated from anise seeds against the stored food mite, Tyrophagus putrescentiae (Schrank). | Journal of food protection 20050601 |
| Bioactive compounds of grapefruit (Citrus paradisi Cv. Rio Red) respond differently to postharvest irradiation, storage, and freeze drying. | Journal of agricultural and food chemistry 20050518 |
| Stability and sensory shelf life of orange juice pasteurized by continuous ohmic heating. | Journal of agricultural and food chemistry 20050518 |
| The essential oils from Zanthoxylum schinifolium pericarp induce apoptosis of HepG2 human hepatoma cells through increased production of reactive oxygen species. | Biological & pharmaceutical bulletin 20050501 |
| Floral odor variation in two heterostylous species of Primula. | Journal of chemical ecology 20050501 |
| Biotransformation of terpenoids by mammals, microorganisms, and plant-cultured cells. | Chemistry & biodiversity 20050501 |
| Application of artificial neural network on mono- and sesquiterpenes compounds determined by headspace solid-phase microextraction-gas chromatography-mass spectrometry for the Piedmont ricotta cheese traceability. | Journal of chromatography. A 20050415 |
| Volatile organic compounds produced during the aerobic biological processing of municipal solid waste in a pilot plant. | Chemosphere 20050401 |
| Chemical composition and anticancer activity of leaf essential oil of Myrica gale L. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20050401 |
| Characteristic odor components of kumquat (Fortunella japonica Swingle) peel oil. | Journal of agricultural and food chemistry 20050309 |
| Screening for key odorants in Moroccan green olives by gas chromatography-olfactometry/aroma extract dilution analysis. | Journal of agricultural and food chemistry 20050223 |
| Evaluation of beta-myrcene, alpha-terpinene and (+)- and (-)-alpha-pinene in the Salmonella/microsome assay. | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 20050201 |
| Biosynthesis of mono- and sesquiterpenes in carrot roots and leaves (Daucus carota L.): metabolic cross talk of cytosolic mevalonate and plastidial methylerythritol phosphate pathways. | Phytochemistry 20050201 |
| Associative learning of plant odorants activating the same or different receptor neurones in the moth Heliothis virescens. | The Journal of experimental biology 20050201 |
| Intensity and the ratios of compounds in the scent of snapdragon flowers affect scent discrimination by honeybees (Apis mellifera). | Journal of comparative physiology. A, Neuroethology, sensory, neural, and behavioral physiology 20050201 |
| Evolution of aroma compounds from orange juice stored in polyethylene terephthalate (PET). | Food additives and contaminants 20050201 |
| Chemical composition, antibacterial and antifungal activities of the essential oil of Haplophyllum tuberculatum from Oman. | Journal of ethnopharmacology 20050104 |
| Mastrus ridibundus parasitoids eavesdrop on cocoon-spinning codling moth, Cydia pomonella, larvae. | Die Naturwissenschaften 20050101 |
| In vivo antimalarial activity of essential oils from Cymbopogon citratus and Ocimum gratissimum on mice infected with Plasmodium berghei. | Planta medica 20050101 |
| cDNA isolation and functional expression of myrcene synthase from Perilla frutescens. | Biological & pharmaceutical bulletin 20041201 |
| Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species. | The Plant cell 20041101 |
| Comparative analysis of the oil and supercritical CO2 extract of Elettaria cardamomum (L.) Maton. | Journal of agricultural and food chemistry 20041006 |
| Analysis of volatiles in porcine liver pâtés with added sage and rosemary essential oils by using SPME-GC-MS. | Journal of agricultural and food chemistry 20040811 |
| Characterization of a root-specific Arabidopsis terpene synthase responsible for the formation of the volatile monoterpene 1,8-cineole. | Plant physiology 20040801 |
| Behavioral response of Lygus hesperus to conspecifics and headspace volatiles of alfalfa in a Y-tube olfactometer. | Journal of chemical ecology 20040801 |
| Mono and diterpene production in Escherichia coli. | Biotechnology and bioengineering 20040720 |
| Differences in the volatile components and their odor characteristics of green and ripe fruits and dried pericarp of Japanese pepper (Xanthoxylum piperitum DC.). | Journal of agricultural and food chemistry 20040630 |
| Novel diterpenes from the heartwood of Chamaecyparis obtusa var. formosana. | Chemical & pharmaceutical bulletin 20040601 |
| The effect of selected monoterpenoids on the cellular slime mold, Dictyostelium discoideum NC4. | Journal of chemical ecology 20040601 |
| Essential oils from New Zealand manuka: triketone and other chemotypes of Leptospermum scoparium. | Phytochemistry 20040501 |
| Composition of the essential oil of leaves, galls, and ripe and unripe fruits of Jordanian Pistacia palaestina Boiss. | Journal of agricultural and food chemistry 20040211 |
| Analysis of volatile secondary metabolites from Colombian Xylopia aromatica (Lamarck) by different extraction and headspace methods and gas chromatography. | Journal of chromatography. A 20040130 |
| Essential oils of the leaves of the Raukaua genus (Araliaceae). | Zeitschrift fur Naturforschung. C, Journal of biosciences 20040101 |
| [The crop-producing power and chemical composition of the essential oil of the cones of hop cultivars]. | Medicina (Kaunas, Lithuania) 20040101 |
| Content and composition of the essential oil of Thymus serpyllum L. growing wild in Estonia. | Medicina (Kaunas, Lithuania) 20040101 |
| Comparison of terpene composition in Engelmann spruce (Picea engelmannii) using hydrodistillation, SPME and PLE. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20040101 |
| Monoterpenes produced by Cupressus lusitanica cultured cells including a novel monoterpene (1R, 2S, 6S)-(+)-1,6-epoxy-4(8)-p-menthen-2-ol [corrected]. | Natural product research 20031201 |
| Antispasmodic effect of the essential oil of Plectranthus barbatus and some major constituents on the guinea-pig ileum. | Planta medica 20031201 |
| Composition and antimicrobial activity of Achillea clavennae L. essential oil. | Phytotherapy research : PTR 20031101 |
| Changes in volatile compounds of carrots (Daucus carota L.) during refrigerated and frozen storage. | Journal of agricultural and food chemistry 20030827 |
| Analysis of some Italian lemon liquors (limoncello). | Journal of agricultural and food chemistry 20030813 |
| Evaluation of anti-inflammatory activity of essential oils from two Asteraceae species. | Die Pharmazie 20030801 |
| Composition and antibacterial activity of the essential oils from Zanthoxylum rhoifolium. | Planta medica 20030801 |
| Changes of the volatile profile and artifact formation in Daidai (Citrus aurantium) cold-pressed peel oil on storage. | Journal of agricultural and food chemistry 20030702 |
| Composition and antimicrobial properties of Sardinian Juniperus essential oils against foodborne pathogens and spoilage microorganisms. | Journal of food protection 20030701 |
| Metabolic flux analysis of halogenated monoterpene biosynthesis in microplantlets of the macrophytic red alga Ochtodes secundiramea. | Biomolecular engineering 20030701 |
| Characterization of volatiles in bullock's heart (Annona reticulata L.) fruit cultivars from Cuba. | Journal of agricultural and food chemistry 20030618 |
| Isolation of halogenated monoterpenes from bioreactor-cultured microplantlets of the macrophytic red algae Ochtodes secundiramea and Portieria hornemannii. | Journal of natural products 20030601 |
| Identification of aroma active compounds in orange essence oil using gas chromatography-olfactometry and gas chromatography-mass spectrometry. | Journal of chromatography. A 20030523 |
| Halogenated monoterpene production by microplantlets of the marine red alga Ochtodes secundiramea within an airlift photobioreactor under nutrient medium perfusion. | Biotechnology and bioengineering 20030520 |
| Chemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity. | Journal of agricultural and food chemistry 20030507 |
| (E)-beta-ocimene and myrcene synthase genes of floral scent biosynthesis in snapdragon: function and expression of three terpene synthase genes of a new terpene synthase subfamily. | The Plant cell 20030501 |
| Character impact odorants of Citrus Hallabong [(C. unshiu Marcov x C. sinensis Osbeck) x C. reticulata Blanco] cold-pressed peel oil. | Journal of agricultural and food chemistry 20030423 |
| Bacterial susceptibility to and chemical composition of essential oils from Thymus kotschyanus and Thymus persicus. | Journal of agricultural and food chemistry 20030409 |
| Differences in the fragrances of pollen, leaves, and floral parts of garland (Chrysanthemum coronarium) and composition of the essential oils from flowerheads and leaves. | Journal of agricultural and food chemistry 20030409 |
| A cDNA clone for 3-carene synthase from Salvia stenophylla. | Phytochemistry 20030401 |
| A novel sex-specific and inducible monoterpene synthase activity associated with a pine bark beetle, the pine engraver, Ips pini. | Die Naturwissenschaften 20030401 |
| Functional identification of AtTPS03 as (E)-beta-ocimene synthase: a monoterpene synthase catalyzing jasmonate- and wound-induced volatile formation in Arabidopsis thaliana. | Planta 20030301 |
| Analysis of volatile compounds of taperebá (Spondias mombin L.) and cajá (Spondias mombin L.) by simultaneous distillation and extraction (SDE) and solid phase microextraction (SPME). | Journal of agricultural and food chemistry 20030226 |
| Volatile emissions of eastern hemlock, Tsuga canadensis, and the influence of hemlock woolly adelgid. | Phytochemistry 20030101 |
| Microcapsules from starch granules. | Journal of microencapsulation 20030101 |
| Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice. | Food additives and contaminants 20030101 |
| New terpene hydrocarbons from the alligatoridae (crocodylia, reptilia). | Journal of natural products 20030101 |
| Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil. | Journal of applied microbiology 20030101 |
| Analysis of essential oil of Coridothymus capitatus (L.) and its antibacterial and antifungal activity. | Zeitschrift fur Naturforschung. C, Journal of biosciences 20030101 |
| Effects of four mono- and sesquiterpenes on the consumption of alfalfa pellets by sheep. | Journal of animal science 20021201 |
| Monoterpene effect on feeding choice by deer. | Journal of chemical ecology 20021201 |
| Central effects of citral, myrcene and limonene, constituents of essential oil chemotypes from Lippia alba (Mill.) n.e. Brown. | Phytomedicine : international journal of phytotherapy and phytopharmacology 20021201 |
| Anticonflict effects of rose oil and identification of its active constituents. | Life sciences 20021122 |
| Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.). | Journal of agricultural and food chemistry 20020911 |
| Investigation on the supercritical CO(2) extraction of the volatile constituents from Juniperus communis obtained under different treatments of the 'berries' (cones). | Planta medica 20020901 |
| Lygus hesperus feeding and salivary gland extracts induce volatile emissions in plants. | Journal of chemical ecology 20020901 |
| Volatile compounds of Psidium salutare (H.B.K.) Berg. fruit. | Journal of agricultural and food chemistry 20020828 |
| Volatile components from Anthriscus sylvestris (L.) Hoffm. | Journal of chromatography. A 20020809 |
| Acaricidal activity of pine essential oils and their main components against Tyrophagus putrescentiae, a stored food mite. | Journal of agricultural and food chemistry 20020731 |
| Chemical studies of essential oils of Juniperus oxycedrus ssp. badia. | Journal of ethnopharmacology 20020601 |
| Characteristic odor components of Citrus sphaerocarpa Tanaka (Kabosu) cold-pressed peel oil. | Journal of agricultural and food chemistry 20020508 |
| Effect of the essential oil from the flowers of Magnolia sieboldii on the lipopolysaccharide-induced production of nitric oxide and prostaglandin E2 by rat peritoneal macrophages. | Planta medica 20020501 |
| Biosynthesis of marine natural products: isolation and characterization of a myrcene synthase from cultured tissues of the marine red alga Ochtodes secundiramea. | Archives of biochemistry and biophysics 20020401 |
| Comparison of extraction methods for marker compounds in the essential oil of lemon grass by GC. | Journal of agricultural and food chemistry 20020313 |
| Learning of herbivore-induced and nonspecific plant volatiles by a parasitoid, Cotesia kariyai. | Journal of chemical ecology 20020301 |
| Correlation between chemical composition and antibacterial activity of essential oils of some aromatic medicinal plants growing in the Democratic Republic of Congo. | Journal of ethnopharmacology 20020201 |
| Effects of storage conditions on the composition of Citrus tamurana Hort. ex Tanaka (hyuganatsu) essential oil. | Bioscience, biotechnology, and biochemistry 20020201 |
| Composition and seasonal variation of the essential oil from leaves and peel of a Cretan lemon variety. | Journal of agricultural and food chemistry 20020102 |
| Isotope ratio by HRGC-MS of citrus Junos tanaka (yuzu) essential oils: m/z 137/136 of terpene hydrocarbons. | Bioscience, biotechnology, and biochemistry 20011201 |
| Isolation and functional analysis of a cDNA encoding a myrcene synthase from holm oak (Quercus ilex L.). | European journal of biochemistry 20011101 |
| Essential oils from Piper cernuum and Piper regnellii: antimicrobial activities and analysis by GC/MS and 13C-NMR. | Planta medica 20011101 |
| Herbivore-induced volatile production by Arabidopsis thaliana leads to attraction of the parasitoid Cotesia rubecula: chemical, behavioral, and gene-expression analysis. | Journal of chemical ecology 20011001 |
| Mechanism of monoterpene cyclization: stereochemical aspects of the transformation of noncyclizable substrate analogs by recombinant (-)-limonene synthase, (+)-bornyl diphosphate synthase, and (-)-pinene synthase. | Archives of biochemistry and biophysics 20010801 |
| Fungitoxic activity of 12 essential oils against four postharvest citrus pathogens: chemical analysis of thymus capitatus oil and its effect in subatmospheric pressure conditions. | Journal of food protection 20010701 |
| Correspondence of soldier defense secretion mixtures with cuticular hydrocarbon phenotypes for chemotaxonomy of the termite genus Reticulitermes in North America. | Journal of chemical ecology 20010701 |
| Practical synthesis of myrcene derivatives possessing oxidized methyl groups. | The Journal of organic chemistry 20010615 |
| Volatile essential oil constituents of Alpinia smithiae (Zingiberaceae). | Revista de biologia tropical 20010601 |
| Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka). | Journal of agricultural and food chemistry 20010501 |
| Degradation of monoterpenes in orange juice by gamma radiation. | Journal of agricultural and food chemistry 20010501 |
| Chromatographic (GC-MS, HPLC) and virological evaluations of Salvia sclarea infected by BBWV-I. | Farmaco (Societa chimica italiana : 1989) 20010301 |
| Stability of monoterpenes encapsulated in gum Arabic by spray-drying. | Journal of agricultural and food chemistry 20010201 |
| Defensive chemistry of an aposematic bug, Pachycoris stallii Uhler and volatile compounds of its host plant Croton californicus Muell.-Arg. | Journal of chemical ecology 20010201 |
| Volatile flavor components of ripe and overripe ki-mikans (Citrus flaviculpus Hort. ex Tanaka) in comparison with Hyuganatsu (Citrus tamurana Hort. ex Tanaka). | Bioscience, biotechnology, and biochemistry 20010101 |
| Gc-olfactometry with solid phase microextraction of aroma volatiles from heated and unheated orange juice. | Advances in experimental medicine and biology 20010101 |
| Aroma compounds-proteins interaction using headspace techniques. | Advances in experimental medicine and biology 20010101 |
| Terpenoid secondary metabolism in Arabidopsis thaliana: cDNA cloning, characterization, and functional expression of a myrcene/(E)-beta-ocimene synthase. | Archives of biochemistry and biophysics 20000315 |
| In vitro inhibition of CYP2B1 monooxygenase by beta-myrcene and other monoterpenoid compounds. | Toxicology letters 19970616 |
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